Mercury, microcystins and Omega-3 polyunsaturated fatty acids in farmed fish in eutrophic reservoir: Risk and benefit assessment.

Jing, Min; Lin, Dan; Lin, Jing; Li, Qiuhua; Yan, Haiyu; Feng, Xinbin

Jing, Min; Lin, Dan; Lin, Jing; Li, Qiuhua; Yan, Haiyu; Feng, Xinbin.

Afiliação

Jing M; State Key Laboratory of Environmental Geochemistry, Institute of Geochemistry, Chinese Academy of Sciences, Guiyang, 550081, PR China; University of Chinese Academy of Sciences, Beijing, 100049, PR China.
Lin D; School of Public Health, Guizhou Medical University, Guiyang, 550025, PR China.
Lin J; School of Public Health, Guizhou Medical University, Guiyang, 550025, PR China.
Li Q; Key Laboratory for Information System of Mountainous Area and Protection of Ecological Environment of Guizhou Province, Guizhou Normal University, Guiyang, 550000, PR China.
Yan H; State Key Laboratory of Environmental Geochemistry, Institute of Geochemistry, Chinese Academy of Sciences, Guiyang, 550081, PR China. Electronic address: yanhaiyu@mail.gyig.ac.cn.
Feng X; State Key Laboratory of Environmental Geochemistry, Institute of Geochemistry, Chinese Academy of Sciences, Guiyang, 550081, PR China.

Environ Pollut ; 270: 116047, 2021 Feb 01.

Article em En | MEDLINE | ID: mdl-33246762

Assuntos

Ácidos Graxos Ômega-3; Mercúrio; Animais; China; Peixes; Mercúrio/análise; Microcistinas

Palavras-chave

And benefit assessment; Eicosapentaenoic and docosahexaenoic acids; Farmed fish; Mercury; Microcystins; Risk

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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Ácidos Graxos Ômega-3 / Mercúrio Tipo de estudo: Etiology_studies / Risk_factors_studies Limite: Animals País/Região como assunto: Asia Idioma: En Revista: Environ Pollut Assunto da revista: SAUDE AMBIENTAL Ano de publicação: 2021 Tipo de documento: Article

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