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Identification and assessment of alleles in the promoter of the Cyc-B gene that modulate levels of ß-carotene in ripe tomato fruit.
Orchard, Caleb J; Cooperstone, Jessica L; Gas-Pascual, Elisabet; Andrade, Marcela C; Abud, Gabriel; Schwartz, Steven J; Francis, David M.
Afiliação
  • Orchard CJ; Department of Horticulture and Crop Science, The Ohio State University, OARDC, 1680 Madison Ave., Wooster, OH, 44691, USA.
  • Cooperstone JL; Department of Horticulture and Crop Science, The Ohio State University, OARDC, 1680 Madison Ave., Wooster, OH, 44691, USA.
  • Gas-Pascual E; Department of Food Science and Technology, The Ohio State University, 1739 N. High St., Columbus, OH, 43210, USA.
  • Andrade MC; Department of Horticulture and Crop Science, The Ohio State University, OARDC, 1680 Madison Ave., Wooster, OH, 44691, USA.
  • Abud G; Present address: Department of Biochemistry and Molecular Biology, University of Georgia, 120 E. Green Street, Athens, GA, 30602, USA.
  • Schwartz SJ; Deparment of Biology, Universidade Federal de Lavras, Campus Universitário, Lavras, Minas Gerais, 37200-000, Brazil.
  • Francis DM; Department of Horticulture and Crop Science, The Ohio State University, OARDC, 1680 Madison Ave., Wooster, OH, 44691, USA.
Plant Genome ; 14(1): e20085, 2021 03.
Article em En | MEDLINE | ID: mdl-33605077
ABSTRACT
Novel diversity may be mined from databases and de novo sequencing, but functional characterization remains a limiting step to identifying new alleles. Classical breeding approaches augmented by marker-assisted selection offer a means to rapidly assess the function of new variation in coding or regulatory regions to modulate traits. We used the Cyc-B gene (B) of tomato (Solanum lycopersicum L.) for a proof of concept because of its role in the production of ß-carotene, a provitamin A carotenoid with importance to human nutrition. We measured carotenoid content in vintage and contemporary varieties and the profiles had a range of ß-carotene from 0.2 to 4.06 mg 100 g-1 fresh weight. We characterized variation in B from 84 sequences recovered from public databases and from an additional 29 high ß-carotene tomato, S. galapagense S. C. Darwin & Peralta, and S. cheesmaniae (L. Riley) Fosberg accessions. Thirteen unique haplotypes across 1600 bp of sequence 5' to the first ATG were identified with 11 occurring in high ß-carotene accessions we sequenced, and additional haplotypes were identified in public data. Phylogenetic analysis suggested that the alleles in high ß-carotene varieties were derived from wild species. Association analysis suggested two single nucleotide polymorphisms (SNPs) as the most likely causes of high ß-carotene, presumably through their influence on transcription of B that is elevated in ripening fruit. A marker-assisted backcross breeding scheme leveraging SNPs for background genome selection was used to rapidly develop germplasm resources containing different alleles of B in a uniform genetic background. Evaluation demonstrated that distinct promoter haplotypes function as different alleles that can be used to modulate the levels of ß-carotene in tomato.
Assuntos

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Solanum lycopersicum Tipo de estudo: Diagnostic_studies Idioma: En Revista: Plant Genome Ano de publicação: 2021 Tipo de documento: Article País de afiliação: Estados Unidos

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Solanum lycopersicum Tipo de estudo: Diagnostic_studies Idioma: En Revista: Plant Genome Ano de publicação: 2021 Tipo de documento: Article País de afiliação: Estados Unidos