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Propolis: Properties and composition, health benefits and applications in fish nutrition.
Farag, Mayada R; Abdelnour, Sameh A; Patra, Amlan K; Dhama, Kuldeep; Dawood, Mahmoud A O; Elnesr, Shaaban S; Alagawany, Mahmoud.
Afiliação
  • Farag MR; Forensic Medicine and Toxicology Department, Veterinary Medicine Faculty, Zagazig University, Zagazig, 44511, Egypt. Electronic address: dr.mayadarf@gmail.com.
  • Abdelnour SA; Animal Production Department, Faculty of Agriculture, Zagazig University, Zagazig, 44511, Egypt.
  • Patra AK; Department of Animal Nutrition, West Bengal University of Animal and Fishery Sciences, Belgachia, Kolkata, India.
  • Dhama K; Division of Pathology, ICAR-Indian Veterinary Research Institute, Izatnagar, Bareilly, 243 122, Uttar Pradesh, India.
  • Dawood MAO; Department of Animal Production, Faculty of Agriculture, Kafrelsheikh University, 33516, Kafrelsheikh, Egypt.
  • Elnesr SS; Poultry Production Department, Faculty of Agriculture, Fayoum University, Egypt.
  • Alagawany M; Poultry Department, Faculty of Agriculture, Zagazig University, Zagazig, 44511, Egypt. Electronic address: dr.mahmoud.alagwany@gmail.com.
Fish Shellfish Immunol ; 115: 179-188, 2021 Aug.
Article em En | MEDLINE | ID: mdl-34153430

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Própole / Aquicultura / Peixes Limite: Animals Idioma: En Revista: Fish Shellfish Immunol Assunto da revista: BIOLOGIA / MEDICINA VETERINARIA Ano de publicação: 2021 Tipo de documento: Article

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Própole / Aquicultura / Peixes Limite: Animals Idioma: En Revista: Fish Shellfish Immunol Assunto da revista: BIOLOGIA / MEDICINA VETERINARIA Ano de publicação: 2021 Tipo de documento: Article