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The Chemical Compositions, and Antibacterial and Antioxidant Activities of Four Types of Citrus Essential Oils.
Lin, Xiaocai; Cao, Shan; Sun, Jingyu; Lu, Dongliang; Zhong, Balian; Chun, Jiong.
Afiliação
  • Lin X; National Navel Orange Engineering Research Center, College of Life Sciences, Gannan Normal University, Ganzhou 341000, China.
  • Cao S; National Navel Orange Engineering Research Center, College of Life Sciences, Gannan Normal University, Ganzhou 341000, China.
  • Sun J; National Navel Orange Engineering Research Center, College of Life Sciences, Gannan Normal University, Ganzhou 341000, China.
  • Lu D; College of Chemistry, Gannan Normal University, Ganzhou 341000, China.
  • Zhong B; National Navel Orange Engineering Research Center, College of Life Sciences, Gannan Normal University, Ganzhou 341000, China.
  • Chun J; National Navel Orange Engineering Research Center, College of Life Sciences, Gannan Normal University, Ganzhou 341000, China.
Molecules ; 26(11)2021 Jun 04.
Article em En | MEDLINE | ID: mdl-34199966
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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Óleos Voláteis / Citrus / Antibacterianos / Antioxidantes Idioma: En Revista: Molecules Assunto da revista: BIOLOGIA Ano de publicação: 2021 Tipo de documento: Article País de afiliação: China
Texto completo
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Óleos Voláteis / Citrus / Antibacterianos / Antioxidantes Idioma: En Revista: Molecules Assunto da revista: BIOLOGIA Ano de publicação: 2021 Tipo de documento: Article País de afiliação: China