The effects of consuming a Mediterranean style diet on associated COVID-19 severity biomarkers in obese/overweight adults: A systematic review.

Moore, Ella; Fadel, Abdulmannan; Lane, Katie E

Moore, Ella; Fadel, Abdulmannan; Lane, Katie E.

Afiliação

Moore E; Research Institute for Sport and Exercise Science, School of Sport and Exercise Sciences, 4589Liverpool John Moores University, Liverpool, UK.
Fadel A; Research Institute for Sport and Exercise Science, School of Sport and Exercise Sciences, 4589Liverpool John Moores University, Liverpool, UK.
Lane KE; Research Institute for Sport and Exercise Science, School of Sport and Exercise Sciences, 4589Liverpool John Moores University, Liverpool, UK.

Nutr Health ; 28(4): 647-667, 2022 Dec.

Article em En | MEDLINE | ID: mdl-36131504

Assuntos

COVID-19; Dieta Mediterrânea; Adulto; Humanos; Sobrepeso/epidemiologia; COVID-19/epidemiologia; COVID-19/prevenção & controle; Obesidade/epidemiologia; Biomarcadores

Palavras-chave

BMI; COVID-19; Mediterranean diet; biomarkers; hypocaloric diet; non-communicable disease

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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Dieta Mediterrânea / COVID-19 Tipo de estudo: Clinical_trials / Prognostic_studies / Risk_factors_studies / Systematic_reviews Limite: Adult / Humans Idioma: En Revista: Nutr Health Ano de publicação: 2022 Tipo de documento: Article País de afiliação: Reino Unido

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