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The Preparation and Physiochemical Characterization of Tenebrio molitor Chitin Using Alcalase.
Kim, Hyemi; Kim, Hyeongyeong; Ahn, Yejin; Hong, Ki-Bae; Kim, In-Woo; Choi, Ra-Yeong; Suh, Hyung Joo; Han, Sung Hee.
Afiliação
  • Kim H; Department of Integrated Biomedical and Life Sciences, Graduate School, Korea University, Seoul 02841, Republic of Korea.
  • Kim H; Department of Integrated Biomedical and Life Sciences, Graduate School, Korea University, Seoul 02841, Republic of Korea.
  • Ahn Y; Department of Integrated Biomedical and Life Sciences, Graduate School, Korea University, Seoul 02841, Republic of Korea.
  • Hong KB; Department of Food Science and Nutrition, Jeju National University, Jeju 63243, Republic of Korea.
  • Kim IW; National Institute of Agriculture Science, Wanju 55365, Republic of Korea.
  • Choi RY; National Institute of Agriculture Science, Wanju 55365, Republic of Korea.
  • Suh HJ; Department of Integrated Biomedical and Life Sciences, Graduate School, Korea University, Seoul 02841, Republic of Korea.
  • Han SH; Transdisciplinary Major in Learning Health Systems, Department of Healthcare Sciences, Graduate School, Korea University, Seoul 02841, Republic of Korea.
Molecules ; 28(7)2023 Apr 05.
Article em En | MEDLINE | ID: mdl-37050017

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Tenebrio / Subtilisinas / Quitina / Quitosana Limite: Animals Idioma: En Revista: Molecules Assunto da revista: BIOLOGIA Ano de publicação: 2023 Tipo de documento: Article

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Tenebrio / Subtilisinas / Quitina / Quitosana Limite: Animals Idioma: En Revista: Molecules Assunto da revista: BIOLOGIA Ano de publicação: 2023 Tipo de documento: Article