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Hydrothermal pretreatment for the production of prebiotic oligosaccharides from tobacco stem.
Santana, Marcel B; Soares, Lauren B; Zanella, Eduardo; Fellipe da Silva, Marcos; Stambuk, Boris U; Goldbeck, Rosana; Ambrosi, Alan; Zielinski, Acácio; Poletto, Patrícia; Ienczak, Jaciane L.
Afiliação
  • Santana MB; Department of Chemical and Food Engineering, Federal University of Santa Catarina, Florianópolis, Brazil.
  • Soares LB; Department of Chemical and Food Engineering, Federal University of Santa Catarina, Florianópolis, Brazil.
  • Zanella E; Center of Biological Sciences, Department of Biochemistry, Federal University of Santa Catarina, Florianópolis, Brazil.
  • Fellipe da Silva M; Bioprocess and Metabolic Engineering Laboratory, School of Food Engineering, Department of Food Engineering and Technology, University of Campinas, Campinas, Brazil.
  • Stambuk BU; Center of Biological Sciences, Department of Biochemistry, Federal University of Santa Catarina, Florianópolis, Brazil.
  • Goldbeck R; Bioprocess and Metabolic Engineering Laboratory, School of Food Engineering, Department of Food Engineering and Technology, University of Campinas, Campinas, Brazil.
  • Ambrosi A; Department of Chemical and Food Engineering, Federal University of Santa Catarina, Florianópolis, Brazil.
  • Zielinski A; Department of Chemical and Food Engineering, Federal University of Santa Catarina, Florianópolis, Brazil.
  • Poletto P; Department of Chemical and Food Engineering, Federal University of Santa Catarina, Florianópolis, Brazil. Electronic address: patricia.poletto@ufsc.br.
  • Ienczak JL; Department of Chemical and Food Engineering, Federal University of Santa Catarina, Florianópolis, Brazil.
Bioresour Technol ; 382: 129169, 2023 Aug.
Article em En | MEDLINE | ID: mdl-37187330
ABSTRACT
Tobacco stem is an abundant and inexpensive renewable source to produce prebiotics by circular economy. In this study, hydrothermal pretreatments were evaluated on the release of xylooligosaccharides (XOS) and cello-oligosaccharides (COS) from the tobacco stem by a central composite rotational design associated with response surface methodology to evaluate the effects of temperature (161.72 to 218.3 °C) and solid load (SL) (2.93 to 17.07%). XOS were the main compounds released to the liquor. Desirability function was performed to maximize the production of XOS and minimize the effects of release of monosaccharides and degradation compounds. The result indicated yield of 96% w[XOS]/w[xylan] for 190 °C-2.93% SL. The highest value for COS and total oligomers content (COS + XOS) was 6.42 g/L and 17.7 g/L, respectively, for 190 °C-17.07% SL. The mass balance for the best yield XOS condition predicted 132 kg of XOS (X2-X6) from 1000 kg of tobacco stem.
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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Nicotiana / Prebióticos Idioma: En Revista: Bioresour Technol Assunto da revista: ENGENHARIA BIOMEDICA Ano de publicação: 2023 Tipo de documento: Article País de afiliação: Brasil

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Nicotiana / Prebióticos Idioma: En Revista: Bioresour Technol Assunto da revista: ENGENHARIA BIOMEDICA Ano de publicação: 2023 Tipo de documento: Article País de afiliação: Brasil