Antimicrobial Effect of <i>Ocimum gratissimum</i> L. Essential Oil on <i>Shewanella putrefaciens</i>: Insights Based on the Cell Membrane and External Structure.

Xie, Yao; Zhang, Chi; Mei, Jun; Xie, Jing

Antimicrobial Effect of Ocimum gratissimum L. Essential Oil on Shewanella putrefaciens: Insights Based on the Cell Membrane and External Structure.

Xie, Yao; Zhang, Chi; Mei, Jun; Xie, Jing.

Afiliação

Xie Y; College of Food Science & Technology, Shanghai Ocean University, Shanghai 201306, China.
Zhang C; College of Food Science & Technology, Shanghai Ocean University, Shanghai 201306, China.
Mei J; College of Food Science & Technology, Shanghai Ocean University, Shanghai 201306, China.
Xie J; Key Laboratory of Aquatic Products High Quality Utilization, Storage and Transportation (Co-Construction by Ministry and Province), Ministry of Agriculture and Rural Affairs, Shanghai 201306, China.

Int J Mol Sci ; 24(13)2023 Jul 04.

Article em En | MEDLINE | ID: mdl-37446243

Assuntos

Ocimum; Óleos Voláteis; Shewanella putrefaciens; Óleos Voláteis/farmacologia; Antibacterianos/farmacologia; Membrana Celular

Palavras-chave

Ocimum gratissimum L. essential oil; Shewanella putrefaciens; active compounds; antibacterial effect; biofilm; cell membrane

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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Óleos Voláteis / Shewanella putrefaciens / Ocimum Idioma: En Revista: Int J Mol Sci Ano de publicação: 2023 Tipo de documento: Article País de afiliação: China

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