Response of soil fungal communities and their co-occurrence patterns to grazing exclusion in different grassland types.

Overgrazing and climate change are the main causes of grassland degradation, and grazing exclusion is one of the most common measures for restoring degraded grasslands worldwide. Soil fungi can respond rapidly to environmental stresses, but the response of different grassland types to grazing control has not been uniformly determined. Three grassland types (temperate desert, temperate steppe grassland, and mountain meadow) that were closed for grazing exclusion for 9 years were used to study the effects of grazing exclusion on soil nutrients as well as fungal community structure in the three grassland types. The results showed that (1) in the 0-5 cm soil layer, grazing exclusion significantly affected the soil water content of the three grassland types (P < 0.05), and the pH, total phosphorous (TP), and nitrogen-to-phosphorous ratio (N/P) changed significantly in all three grassland types (P < 0.05). Significant changes in soil nutrients in the 5-10 cm soil layer after grazing exclusion occurred in the mountain meadow grasslands (P < 0.05), but not in the temperate desert and temperate steppe grasslands. (2) For the different grassland types, Archaeorhizomycetes was most abundant in the montane meadows, and Dothideomycetes was most abundant in the temperate desert grasslands and was significantly more abundant than in the remaining two grassland types (P < 0.05). Grazing exclusion led to insignificant changes in the dominant soil fungal phyla and α diversity, but significant changes in the ß diversity of soil fungi (P < 0.05). (3) Grazing exclusion areas have higher mean clustering coefficients and modularity classes than grazing areas. In particular, the highest modularity class is found in temperate steppe grassland grazing exclusion areas. (4) We also found that pH is the main driving factor affecting soil fungal community structure, that plant coverage is a key environmental factor affecting soil community composition, and that grazing exclusion indirectly affects soil fungal communities by affecting soil nutrients. The above results suggest that grazing exclusion may regulate microbial ecological processes by changing the soil fungal ß diversity in the three grassland types. Grazing exclusion is not conducive to the recovery of soil nutrients in areas with mountain grassland but improves the stability of soil fungi in temperate steppe grassland. Therefore, the type of degraded grassland should be considered when formulating suitable restoration programmes when grazing exclusion measures are implemented. The results of this study provide new insights into the response of soil fungal communities to grazing exclusion, providing a theoretical basis for the management of degraded grassland restoration.

Effects of grazing exclusion on soil properties, fungal community structure, and diversity in different grassland types.

Soil fungi are involved in the decomposition of organic matter, and they alter soil structure and physicochemical properties and drive the material cycle and energy flow in terrestrial ecosystems. Fungal community assembly processes were dissimilar in different soil layers and significantly affected soil microbial community function and plant growth. Grazing exclusion is one of the most common measures used to restore degraded grasslands worldwide. However, changes in soil fungal community characteristics during grazing exclusion in different types of grasslands are unknown. Here, we investigated the effects of a 9-year grazing exclusion on soil properties, fungal community composition, and diversity in three grassland types (temperate desert, temperate steppe, and mountain meadow). The results showed that (1) in the 0-5 cm soil layer, grazing exclusion significantly increased the differences in SWC, SOC, KN, and N:P among the three grassland types, while the final pH, BD, TP, C:N, and C:P values were consistent with the results before exclusion. In the 5-10 cm soil layer, grazing exclusion significantly increased total phosphorus (TP) in temperate deserts by 34.1%, while significantly decreasing bulk density (BD) by 9.8% and the nitrogen: phosphorus ratio (N:P) by 47.1%. (2) The soil fungal community composition differed among the grassland types, For example, significant differences were found among the three grassland types for the Glomeromycota and Mucoromycota. (3) Under the influence of both grazing exclusion and grassland type, there was no significant change in soil fungal alpha diversity, but there were significant differences in fungal beta diversity. (4) Grassland type was the most important factor influencing changes in fungal community diversity, and vegetation cover and soil kjeldahl nitrogen were the main factors influencing fungal diversity. Our research provides a long-term perspective for better understanding and managing different grasslands, as well as a better scientific basis for future research on grass-soil-microbe interactions.

An updated Vegetation Map of China (1:1000000).

Vegetation maps are important sources of information for biodiversity conservation, ecological studies, vegetation management and restoration, and national strategic decision making. The current Vegetation Map of China (1:1000000) was generated by a team of more than 250 scientists in an effort that lasted over 20 years starting in the 1980s. However, the vegetation distribution of China has experienced drastic changes during the rapid development of China in the last three decades, and it urgently needs to be updated to better represent the distribution of current vegetation types. Here, we describe the process of updating the Vegetation Map of China (1:1000000) generated in the 1980s using a "crowdsourcing-change detection-classification-expert knowledge" vegetation mapping strategy. A total of 203,024 field samples were collected, and 50 taxonomists were involved in the updating process. The resulting updated map has 12 vegetation type groups, 55 vegetation types/subtypes, and 866 vegetation formation/sub-formation types. The overall accuracy and kappa coefficient of the updated map are 64.8% and 0.52 at the vegetation type group level, 61% and 0.55 at the vegetation type/subtype level and 40% and 0.38 at the vegetation formation/sub-formation level. When compared to the original map, the updated map showed that 3.3 million km2 of vegetated areas of China have changed their vegetation type group during the past three decades due to anthropogenic activities and climatic change. We expect this updated map to benefit the understanding and management of China's terrestrial ecosystems.

Toxin-producing Epichloë bromicola strains symbiotic with the forage grass Elymus dahuricus in China.

Cool-season grasses (Poaceae subfamily Poöideae) are an important forage component for livestock in western China, and many have seed-transmitted symbionts of the genus Epichloë, fungal endophytes that are broadly distributed geographically and in many tribes of the Poöideae. Epichloë strains can produce any of several classes of alkaloids, of which ergot alkaloids and indole-diterpenes can be toxic to mammalian and invertebrate herbivores, whereas lolines and peramine are more selective against invertebrates. The authors characterized genotypes and alkaloid profiles of Epichloë bromicola isolates symbiotic with Elymus dahuricus, an important forage grass in rangelands of China. The endophyte was seed-transmitted and occasionally produced fruiting bodies (stromata), but its sexual state was not observed on this host. The genome sequence of E. bromicola isolate E7626 from El. dahuricus in Xinjiang Province revealed gene sets for peramine, ergot alkaloids, and indole-diterpenes. In multiplex polymerase chain reaction (PCR) screens of El. dahuricus-endophyte isolates from Beijing and two locations in Shanxi Province, most were also positive for these genes. Ergovaline and other ergot alkaloids, terpendoles and other indole-diterpenes, and peramine were confirmed in El. dahuricus plants with E. bromicola. The presence of ergot alkaloids and indole-diterpenes in this grass is a potential concern for managers of grazing livestock.

Characterization of PSII photochemistry and thermostability in salt-treated Rumex leaves.

A study was conducted, using chlorophyll fluorescence, rapid fluorescence induction kinetics, and polyphasic fluorescence transients, to determine the effect of salt treatment and heat stress on PSII photochemistry in Rumex leaves. Salt treatment was accomplished by adding NaCl solutions of different concentrations ranging from 50 to 200 mmol/L. Heat stress was induced by exposing the plant leaves to temperatures ranging from 29 to 47 degrees C. The control plants were grown without NaCl treatment. The data acquired in this study showed that NaCl treatment alone had no effect on the maximal photochemistry of PSH or the polyphasic rise of chlorophyll fluorescence. However, the NaCl treatment modified heat stress on PSII photochemistry in Rumex leaves, which was manifested by a lesser heat-induced decrease in photochemical quenching (qP), efficiency of excitation energy capture by open PSII reaction centers (Fv'/Fm'), and quantum yield of PSII electron transport (phiPSII). The data also showed that NaCl treatment compromised the impact of heat stress on the capacity of transferring electrons from Q(A)- to Q(B). Furthermore, the NaCl treatment promoted heat resistance of O2-evolving complex (OEC). In summary, NaCl treatment enhanced the thermostability of PSII.

[NaCl stress increases the heat tolerance of PSII in leaves of rumex K-1 seedlings].

By measuring chlorophyll fluorescence, the effects of NaCl treatment on the maximal efficiency and heat tolerance of PSII were examined in leaves of Rumex seedlings. NaCl 200 mmol/L treatment had no effect on the maximal efficiency of PSII, but increased the heat tolerance of PSII in Rumex leaves. Compared with control leaves, the heat stress-induced decrease in F(v)/F(m) and the increase in F(k)/F(j) ratio were less in NaCl-treated leaves. In addition, the heat stress-induced decrease in photochemical quenching (q(P)), the efficiency of excitation energy capture by open PSII reaction center (F(v)' /F(m)') and the quantum yield of electron transport (PhiPSII) were less in NaCl-treated leaves. Moreover, the increase in the Q(B)-non-reducing PSII reaction center content was less in NaCl-treated leaves than in control leaves. Discussion was made on the possible mechanisms of the increase in the heat tolerance of PSII in NaCl-treated leaves.