Detalhe da pesquisa
1.
Phytosulfokine promotes fruit ripening and quality via phosphorylation of transcription factor DREB2F in tomato.
Plant Physiol
; 194(4): 2739-2754, 2024 Mar 29.
Artigo
em Inglês
| MEDLINE | ID: mdl-38214105
2.
Glucose-G protein signaling plays a crucial role in tomato resilience to high temperature and elevated CO2.
Plant Physiol
; 195(2): 1025-1037, 2024 May 31.
Artigo
em Inglês
| MEDLINE | ID: mdl-38447060
3.
Ubiquitylation of PHYTOSULFOKINE RECEPTOR 1 modulates the defense response in tomato.
Plant Physiol
; 192(3): 2507-2522, 2023 07 03.
Artigo
em Inglês
| MEDLINE | ID: mdl-36946197
4.
Transcriptomic and genetic approaches reveal that the pipecolate biosynthesis pathway simultaneously regulates tomato fruit ripening and quality.
Plant Physiol Biochem
; 201: 107920, 2023 Aug.
Artigo
em Inglês
| MEDLINE | ID: mdl-37527607
5.
Transcriptomic and genetic approaches reveal that low-light-induced disease susceptibility is related to cellular oxidative stress in tomato.
Hortic Res
; 10(10): uhad173, 2023 Oct.
Artigo
em Inglês
| MEDLINE | ID: mdl-37841503
6.
An Essential Role of Mitochondrial α-Ketoglutarate Dehydrogenase E2 in the Basal Immune Response Against Bacterial Pathogens in Tomato.
Front Plant Sci
; 11: 579772, 2020.
Artigo
em Inglês
| MEDLINE | ID: mdl-33193523