Detalhe da pesquisa
1.
Identifying and Estimating Ultraprocessed Food Intake in the US NHANES According to the Nova Classification System of Food Processing.
J Nutr
; 153(1): 225-241, 2023 01.
Artigo
em Inglês
| MEDLINE | ID: mdl-36913457
2.
Consumption of sugar-sweetened beverages and T2D diabetes in the Eastern Caribbean.
Public Health Nutr
; 26(7): 1403-1413, 2023 07.
Artigo
em Inglês
| MEDLINE | ID: mdl-36856024
3.
Modelling the impact of sodium intake on cardiovascular disease mortality in Mexico.
BMC Public Health
; 23(1): 983, 2023 05 26.
Artigo
em Inglês
| MEDLINE | ID: mdl-37237296
4.
Ultra-processed Foods and Risk of Crohn's Disease and Ulcerative Colitis: A Prospective Cohort Study.
Clin Gastroenterol Hepatol
; 20(6): e1323-e1337, 2022 06.
Artigo
em Inglês
| MEDLINE | ID: mdl-34461300
5.
Development and application of the TFA macrosimulation model: a case study of modelling the impact of trans fatty acid (TFA) elimination policies in Brazil.
BMC Public Health
; 22(1): 2010, 2022 11 02.
Artigo
em Inglês
| MEDLINE | ID: mdl-36324096
6.
A quantitative test of the face validity of behavior-change messages based on the Brazilian Dietary Guidelines.
Nutr J
; 20(1): 10, 2021 01 26.
Artigo
em Inglês
| MEDLINE | ID: mdl-33499878
7.
The impact of acculturation to the US environment on the dietary share of ultra-processed foods among US adults.
Prev Med
; 141: 106261, 2020 12.
Artigo
em Inglês
| MEDLINE | ID: mdl-33022323
8.
Developing and refining behaviour-change messages based on the Brazilian dietary guidelines: use of a sequential, mixed-methods approach.
Nutr J
; 19(1): 66, 2020 07 06.
Artigo
em Inglês
| MEDLINE | ID: mdl-32631339
9.
Arguments used by trade associations during the early development of a new front-of-pack nutrition labelling system in Brazil.
Public Health Nutr
; : 1-9, 2020 Oct 13.
Artigo
em Inglês
| MEDLINE | ID: mdl-33046169
10.
Ultra-processed foods: what they are and how to identify them.
Public Health Nutr
; 22(5): 936-941, 2019 04.
Artigo
em Inglês
| MEDLINE | ID: mdl-30744710
11.
A Qualitative Assessment of the Acceptability of Smartphone Applications for Improving Sleep Behaviors in Low-Income and Minority Adolescents.
Behav Sleep Med
; 17(5): 573-585, 2019.
Artigo
em Inglês
| MEDLINE | ID: mdl-29400557
12.
What factors influence ultra-processed food purchases and consumption in households with children? A comparison between participants and non-participants in the Supplemental Nutrition Assistance Program (SNAP).
Appetite
; 134: 1-8, 2019 03 01.
Artigo
em Inglês
| MEDLINE | ID: mdl-30550893
13.
Association between ultra-processed food consumption and the nutrient profile of the Colombian diet in 2005.
Salud Publica Mex
; 61(2): 147-154, 2019.
Artigo
em Inglês
| MEDLINE | ID: mdl-30958957
14.
Simplifying mental math: Changing how added sugars are displayed on the nutrition facts label can improve consumer understanding.
Appetite
; 114: 38-46, 2017 07 01.
Artigo
em Inglês
| MEDLINE | ID: mdl-28315780
15.
Fathers' Perceived Reasons for Their Underrepresentation in Child Health Research and Strategies to Increase Their Involvement.
Matern Child Health J
; 21(2): 267-274, 2017 02.
Artigo
em Inglês
| MEDLINE | ID: mdl-27473093
16.
Plant-Based Meat and Dairy Substitutes as Appropriate Alternatives to Animal-Based Products?
J Nutr
; 151(1): 3-4, 2021 01 04.
Artigo
em Inglês
| MEDLINE | ID: mdl-33296457
17.
Arguments used by trade associations during the early development of a new front-of-pack nutrition labelling system in Brazil - CORRIGENDUM.
Public Health Nutr
; : 1, 2021 Jan 25.
Artigo
em Inglês
| MEDLINE | ID: mdl-33487194
18.
Diversity in fathers' food parenting practices: A qualitative exploration within a heterogeneous sample.
Appetite
; 101: 134-45, 2016 Jun 01.
Artigo
em Inglês
| MEDLINE | ID: mdl-26930383
19.
Ultra-Processed Food Consumption among the Paediatric Population: An Overview and Call to Action from the European Childhood Obesity Group.
Ann Nutr Metab
; 76(2): 109-113, 2020.
Artigo
em Inglês
| MEDLINE | ID: mdl-32344405
20.
Fathers' child feeding practices: a review of the evidence.
Appetite
; 78: 110-21, 2014 Jul.
Artigo
em Inglês
| MEDLINE | ID: mdl-24667152