Detalhe da pesquisa
1.
Association between plasma fatty acids and inflammatory markers in patients with and without insulin resistance and in secondary prevention of cardiovascular disease, a cross-sectional study.
Nutr J
; 17(1): 26, 2018 02 21.
Artigo
em Inglês
| MEDLINE | ID: mdl-29466985
2.
The Brazilian Cardioprotective Nutritional Program to reduce events and risk factors in secondary prevention for cardiovascular disease: study protocol (The BALANCE Program Trial).
Am Heart J
; 171(1): 73-81.e1-2, 2016 Jan.
Artigo
em Inglês
| MEDLINE | ID: mdl-26699603
3.
Effect of qualitative and quantitative nutritional plan on gene expression in obese patients in secondary prevention for cardiovascular disease.
Clin Nutr ESPEN
; 41: 351-359, 2021 02.
Artigo
em Inglês
| MEDLINE | ID: mdl-33487289
4.
Association between polyunsaturated fatty acids and inflammatory markers in patients in secondary prevention of cardiovascular disease.
Nutrition
; 37: 30-36, 2017 May.
Artigo
em Inglês
| MEDLINE | ID: mdl-28359359
5.
Effects of Brazilian Cardioprotective Diet Program on risk factors in patients with coronary heart disease: a Brazilian Cardioprotective Diet randomized pilot trial.
Clinics (Sao Paulo)
; 67(12): 1407-14, 2012 Dec.
Artigo
em Inglês
| MEDLINE | ID: mdl-23295594
6.
Effects of Brazilian Cardioprotective Diet Program on risk factors in patients with coronary heart disease: a Brazilian Cardioprotective Diet randomized pilot trial
Clinics
; 67(12): 1407-1414, Dec. 2012. ilus, tab
Artigo
em Inglês
| LILACS | ID: lil-660468