Detalhe da pesquisa
1.
Eating out of home in Portugal: characterization and effects on dietary intake.
Br J Nutr
; : 1-35, 2024 May 22.
Artigo
em Inglês
| MEDLINE | ID: mdl-38772907
2.
Bisphenol A and cardiometabolic risk in adolescents: Data from the Generation XXI cohort.
Nutr Metab Cardiovasc Dis
; 34(4): 1088-1096, 2024 Apr.
Artigo
em Inglês
| MEDLINE | ID: mdl-38403484
3.
Meat or meatless meals at lunch and dinner - exploring the associated factors and transition between meals.
Int J Food Sci Nutr
; 74(3): 350-361, 2023 May.
Artigo
em Inglês
| MEDLINE | ID: mdl-36971097
4.
Interaction effects of socio-economic position in the association between eating location and diet quality in Portuguese children and adolescents: results from the National Food, Nutrition and Physical Activity Survey 2015-2016.
Br J Nutr
; 128(5): 940-947, 2022 09 14.
Artigo
em Inglês
| MEDLINE | ID: mdl-34743770
5.
Quantitative risk-benefit assessment of Portuguese fish and other seafood species consumption scenarios.
Br J Nutr
; 128(10): 1997-2010, 2022 11 28.
Artigo
em Inglês
| MEDLINE | ID: mdl-34872627
6.
Energy intake misreport: how different methods affect its prevalence and nutrient intake estimates.
Ann Hum Biol
; 48(7-8): 557-566, 2021 Dec.
Artigo
em Inglês
| MEDLINE | ID: mdl-34818956
7.
Projected impact of the Portuguese sugar-sweetened beverage tax on obesity incidence across different age groups: A modelling study.
PLoS Med
; 17(3): e1003036, 2020 03.
Artigo
em Inglês
| MEDLINE | ID: mdl-32163412
8.
Characterizing energy intake misreporting and its effects on intake estimations, in the Portuguese adult population.
Public Health Nutr
; 23(6): 1031-1040, 2020 04.
Artigo
em Inglês
| MEDLINE | ID: mdl-31564257
9.
Validation of a new software eAT24 used to assess dietary intake in the adult Portuguese population.
Public Health Nutr
; 23(17): 3093-3103, 2020 12.
Artigo
em Inglês
| MEDLINE | ID: mdl-32611472
10.
Total, added and free sugar intakes, dietary sources and determinants of consumption in Portugal: the National Food, Nutrition and Physical Activity Survey (IAN-AF 2015-2016).
Public Health Nutr
; 23(5): 869-881, 2020 04.
Artigo
em Inglês
| MEDLINE | ID: mdl-31486357
11.
Eating frequency and weight status in Portuguese children aged 3-9 years: results from the cross-sectional National Food, Nutrition and Physical Activity Survey 2015-2016.
Public Health Nutr
; 22(15): 2793-2802, 2019 10.
Artigo
em Inglês
| MEDLINE | ID: mdl-31111807
12.
Effects of soluble copper and copper oxide nanoparticle exposure on the immune system of mussels, Mytilus galloprovincialis.
Environ Toxicol
; 34(3): 294-302, 2019 Mar.
Artigo
em Inglês
| MEDLINE | ID: mdl-30506798
13.
Validation of a picture book to be used in a pan-European dietary survey.
Public Health Nutr
; 21(9): 1654-1663, 2018 06.
Artigo
em Inglês
| MEDLINE | ID: mdl-29388532
14.
Prevalence of general and abdominal obesity in Portugal: comprehensive results from the National Food, nutrition and physical activity survey 2015-2016.
BMC Public Health
; 18(1): 614, 2018 05 11.
Artigo
em Inglês
| MEDLINE | ID: mdl-29747603
15.
Copper oxide and zinc oxide nanomaterials act as inhibitors of multidrug resistance transport in sea urchin embryos: their role as chemosensitizers.
Environ Sci Technol
; 49(9): 5760-70, 2015 May 05.
Artigo
em Inglês
| MEDLINE | ID: mdl-25851746
16.
Factors associated with the consumption of voluntarily fortified foods with micronutrients by the Portuguese population.
Nutr Bull
; 2024 May 15.
Artigo
em Inglês
| MEDLINE | ID: mdl-38747128
17.
Multiresidues Multiclass Analytical Methods for Determination of Antibiotics in Animal Origin Food: A Critical Analysis.
Antibiotics (Basel)
; 12(2)2023 Jan 18.
Artigo
em Inglês
| MEDLINE | ID: mdl-36830113
18.
Methodological approaches for the assessment of bisphenol A exposure.
Food Res Int
; 173(Pt 1): 113251, 2023 11.
Artigo
em Inglês
| MEDLINE | ID: mdl-37803563
19.
Can the Substitution of Milk with Plant-Based Drinks Affect Health-Related Markers? A Systematic Review of Human Intervention Studies in Adults.
Nutrients
; 15(11)2023 Jun 01.
Artigo
em Inglês
| MEDLINE | ID: mdl-37299566
20.
Effect of the food processing degree on cardiometabolic health outcomes: A prospective approach in childhood.
Clin Nutr
; 41(10): 2235-2243, 2022 10.
Artigo
em Inglês
| MEDLINE | ID: mdl-36081298