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Long-term continuously monocropped peanut significantly changed the abundance and composition of soil bacterial communities.
Chen, Mingna; Liu, Hu; Yu, Shanlin; Wang, Mian; Pan, Lijuan; Chen, Na; Wang, Tong; Chi, Xiaoyuan; Du, Binghai.
Afiliação
  • Chen M; College of Life Sciences, Shandong Key Laboratory of Agricultural Microbiology, National Engineering Laboratory for Efficient Utilization of Soil and Fertilizer Resources, Shandong Agricultural University, Taian, China.
  • Liu H; Shandong Peanut Research Institute, Qingdao, China.
  • Yu S; College of Life Sciences, Shandong Key Laboratory of Agricultural Microbiology, National Engineering Laboratory for Efficient Utilization of Soil and Fertilizer Resources, Shandong Agricultural University, Taian, China.
  • Wang M; Shandong Peanut Research Institute, Qingdao, China.
  • Pan L; Shandong Peanut Research Institute, Qingdao, China.
  • Chen N; Shandong Peanut Research Institute, Qingdao, China.
  • Wang T; Shandong Peanut Research Institute, Qingdao, China.
  • Chi X; Shandong Peanut Research Institute, Qingdao, China.
  • Du B; Shandong Peanut Research Institute, Qingdao, China.
PeerJ ; 8: e9024, 2020.
Article em En | MEDLINE | ID: mdl-32377450
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Texto completo: 1 Base de dados: MEDLINE Idioma: En Revista: PeerJ Ano de publicação: 2020 Tipo de documento: Article País de afiliação: China
Texto completo
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Base de dados: MEDLINE Idioma: En Revista: PeerJ Ano de publicação: 2020 Tipo de documento: Article País de afiliação: China