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Chromatographic Methods for the Determination of Polyfunctional Amines and Related Compounds Used as Monomers and Additives in Food Packaging Materials: A State-of-the-Art Review.
Paseiro-Cerrato, Rafael; De Quirós, Ana Rodríguez-Bernaldo; Sendón, Raquel; Bustos, Juana; Santillana, María Isabel; Cruz, José Manuel; Paseiro-Losada, Perfecto.
Afiliação
  • Paseiro-Cerrato R; Authors Paseiro-Cerrato, de Quirós, Sendón, and Paseiro-Losada are with Dept. of Analytical Chemistry, Nutrition and Food Science, Faculty of Pharmacy, Univ. of Santiago de Compostela, 15782 Santiago de Compostela, Spain. Authors Bustos and Santillana are with Natl. Center for Food, Spanish Agency f
  • De Quirós AR; Authors Paseiro-Cerrato, de Quirós, Sendón, and Paseiro-Losada are with Dept. of Analytical Chemistry, Nutrition and Food Science, Faculty of Pharmacy, Univ. of Santiago de Compostela, 15782 Santiago de Compostela, Spain. Authors Bustos and Santillana are with Natl. Center for Food, Spanish Agency f
  • Sendón R; Authors Paseiro-Cerrato, de Quirós, Sendón, and Paseiro-Losada are with Dept. of Analytical Chemistry, Nutrition and Food Science, Faculty of Pharmacy, Univ. of Santiago de Compostela, 15782 Santiago de Compostela, Spain. Authors Bustos and Santillana are with Natl. Center for Food, Spanish Agency f
  • Bustos J; Authors Paseiro-Cerrato, de Quirós, Sendón, and Paseiro-Losada are with Dept. of Analytical Chemistry, Nutrition and Food Science, Faculty of Pharmacy, Univ. of Santiago de Compostela, 15782 Santiago de Compostela, Spain. Authors Bustos and Santillana are with Natl. Center for Food, Spanish Agency f
  • Santillana MI; Authors Paseiro-Cerrato, de Quirós, Sendón, and Paseiro-Losada are with Dept. of Analytical Chemistry, Nutrition and Food Science, Faculty of Pharmacy, Univ. of Santiago de Compostela, 15782 Santiago de Compostela, Spain. Authors Bustos and Santillana are with Natl. Center for Food, Spanish Agency f
  • Cruz JM; Authors Paseiro-Cerrato, de Quirós, Sendón, and Paseiro-Losada are with Dept. of Analytical Chemistry, Nutrition and Food Science, Faculty of Pharmacy, Univ. of Santiago de Compostela, 15782 Santiago de Compostela, Spain. Authors Bustos and Santillana are with Natl. Center for Food, Spanish Agency f
  • Paseiro-Losada P; Authors Paseiro-Cerrato, de Quirós, Sendón, and Paseiro-Losada are with Dept. of Analytical Chemistry, Nutrition and Food Science, Faculty of Pharmacy, Univ. of Santiago de Compostela, 15782 Santiago de Compostela, Spain. Authors Bustos and Santillana are with Natl. Center for Food, Spanish Agency f
Compr Rev Food Sci Food Saf ; 9(6): 676-694, 2010 Nov.
Article em En | MEDLINE | ID: mdl-33467824

Texto completo: 1 Base de dados: MEDLINE Idioma: En Revista: Compr Rev Food Sci Food Saf Ano de publicação: 2010 Tipo de documento: Article

Texto completo: 1 Base de dados: MEDLINE Idioma: En Revista: Compr Rev Food Sci Food Saf Ano de publicação: 2010 Tipo de documento: Article