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Perspective: Impact of the National Academy of Sciences, Engineering, and Medicine Report on the Process for the 2020 Dietary Guidelines Advisory Committee.
Schneeman, Barbara O; Ard, Jamy D; Boushey, Carol J; Bailey, Regan L; Novotny, Rachel; Snetselaar, Linda G; de Jesus, Janet M; Stoody, Eve E.
Afiliação
  • Schneeman BO; Department of Nutrition, University of California, Davis, CA (Emeritus), USA.
  • Ard JD; Department of Epidemiology and Prevention, Wake Forest School of Medicine, Winston Salem, NC, USA.
  • Boushey CJ; University of Hawai'i Cancer Center, Honolulu, HI, USA.
  • Bailey RL; Department Human Nutrition Food and Animal Science, University of Hawai'i at Manoa, Honolulu, HI, USA.
  • Novotny R; Department of Nutrition Science, Purdue University, West Lafayette, IN, USA.
  • Snetselaar LG; Department of Epidemiology, College of Public Health, University of Iowa, Iowa City, IA, USA.
  • de Jesus JM; Office of Disease Prevention and Health Promotion, US Department of Health and Human Services, Rockville, MD, USA.
  • Stoody EE; Center for Nutrition Policy and Promotion, Food and Nutrition Services, US Department of Agriculture, Alexandria, VA, USA.
Adv Nutr ; 12(4): 1051-1057, 2021 07 30.
Article em En | MEDLINE | ID: mdl-33734285

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Política Nutricional / Comitês Consultivos Tipo de estudo: Guideline / Qualitative_research Limite: Humans País/Região como assunto: America do norte Idioma: En Revista: Adv Nutr Ano de publicação: 2021 Tipo de documento: Article País de afiliação: Estados Unidos

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Política Nutricional / Comitês Consultivos Tipo de estudo: Guideline / Qualitative_research Limite: Humans País/Região como assunto: America do norte Idioma: En Revista: Adv Nutr Ano de publicação: 2021 Tipo de documento: Article País de afiliação: Estados Unidos