Your browser doesn't support javascript.
loading
A dynamic social norm messaging intervention to reduce meat consumption: A randomized cross-over trial in retail store restaurants.
Çoker, Elif Naz; Pechey, Rachel; Frie, Kerstin; Jebb, Susan A; Stewart, Cristina; Higgs, Suzanne; Cook, Brian.
Afiliação
  • Çoker EN; Nuffield Department of Primary Care Health Sciences, University of Oxford, Radcliffe Primary Care Building, Radcliffe Observatory Quarter, Woodstock Road, Oxford, OX2 6GG, UK. Electronic address: elif.coker@phc.ox.ac.uk.
  • Pechey R; Nuffield Department of Primary Care Health Sciences, University of Oxford, Radcliffe Primary Care Building, Radcliffe Observatory Quarter, Woodstock Road, Oxford, OX2 6GG, UK.
  • Frie K; Nuffield Department of Primary Care Health Sciences, University of Oxford, Radcliffe Primary Care Building, Radcliffe Observatory Quarter, Woodstock Road, Oxford, OX2 6GG, UK.
  • Jebb SA; Nuffield Department of Primary Care Health Sciences, University of Oxford, Radcliffe Primary Care Building, Radcliffe Observatory Quarter, Woodstock Road, Oxford, OX2 6GG, UK.
  • Stewart C; Nuffield Department of Primary Care Health Sciences, University of Oxford, Radcliffe Primary Care Building, Radcliffe Observatory Quarter, Woodstock Road, Oxford, OX2 6GG, UK.
  • Higgs S; The School of Psychology, University of Birmingham, Edgbaston, Birmingham, B15 2TT, UK.
  • Cook B; Nuffield Department of Primary Care Health Sciences, University of Oxford, Radcliffe Primary Care Building, Radcliffe Observatory Quarter, Woodstock Road, Oxford, OX2 6GG, UK.
Appetite ; 169: 105824, 2022 02 01.
Article em En | MEDLINE | ID: mdl-34826525

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Restaurantes / Normas Sociais Tipo de estudo: Clinical_trials Limite: Humans Idioma: En Revista: Appetite Ano de publicação: 2022 Tipo de documento: Article

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Restaurantes / Normas Sociais Tipo de estudo: Clinical_trials Limite: Humans Idioma: En Revista: Appetite Ano de publicação: 2022 Tipo de documento: Article