Tolerable upper intake level for dietary sugars.

Turck, Dominique; Bohn, Torsten; Castenmiller, Jacqueline; de Henauw, Stefaan; Hirsch-Ernst, Karen Ildico; Knutsen, Helle Katrine; Maciuk, Alexander; Mangelsdorf, Inge; McArdle, Harry J; Naska, Androniki; Peláez, Carmen; Pentieva, Kristina; Siani, Alfonso; Thies, Frank; Tsabouri, Sophia; Adan, Roger; Emmett, Pauline; Galli, Carlo; Kersting, Mathilde; Moynihan, Paula; Tappy, Luc; Ciccolallo, Laura; de Sesmaisons-Lecarré, Agnès; Fabiani, Lucia; Horvath, Zsuzsanna; Martino, Laura; Muñoz Guajardo, Irene; Valtueña Martínez, Silvia; Vinceti, Marco

Turck, Dominique; Bohn, Torsten; Castenmiller, Jacqueline; de Henauw, Stefaan; Hirsch-Ernst, Karen Ildico; Knutsen, Helle Katrine; Maciuk, Alexander; Mangelsdorf, Inge; McArdle, Harry J; Naska, Androniki; Peláez, Carmen; Pentieva, Kristina; Siani, Alfonso; Thies, Frank; Tsabouri, Sophia; Adan, Roger; Emmett, Pauline; Galli, Carlo; Kersting, Mathilde; Moynihan, Paula; Tappy, Luc; Ciccolallo, Laura; de Sesmaisons-Lecarré, Agnès; Fabiani, Lucia; Horvath, Zsuzsanna; Martino, Laura; Muñoz Guajardo, Irene; Valtueña Martínez, Silvia; Vinceti, Marco.

EFSA J ; 20(2): e07074, 2022 Feb.

Article em En | MEDLINE | ID: mdl-35251356

Palavras-chave

Tolerable upper intake level; added sugars; chronic metabolic diseases; dental caries; free sugars; pregnancyrelated endpoints; safe level of intake

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Texto completo: 1 Base de dados: MEDLINE Tipo de estudo: Clinical_trials / Observational_studies / Risk_factors_studies / Systematic_reviews Idioma: En Revista: EFSA J Ano de publicação: 2022 Tipo de documento: Article

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