Effects of Violet-Blue Light-Emitting Diode on Controlling Bacterial Contamination in Boiled Young Sardine.

Shirai, Akihiro; Yasutomo, Yu-Ko; Kanno, Yuka

Shirai, Akihiro; Yasutomo, Yu-Ko; Kanno, Yuka.

Afiliação

Shirai A; Department of Bioscience and Bioindustry, Graduate School of Technology, Industrial and Social Sciences, Tokushima University.
Yasutomo YK; Institute of Post-LED Photonics, Tokushima University.
Kanno Y; Department of Bioscience and Bioindustry, Graduate School of Technology, Industrial and Social Sciences, Tokushima University.

Biocontrol Sci ; 27(1): 9-19, 2022.

Article em En | MEDLINE | ID: mdl-35314562

Assuntos

Desinfecção; Contaminação de Medicamentos; Antibacterianos

Palavras-chave

Boiled young sardine; Food quality; Growth suppression; Microbial decontamination; Violet-blue light emitting diode

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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Desinfecção / Contaminação de Medicamentos Idioma: En Revista: Biocontrol Sci Ano de publicação: 2022 Tipo de documento: Article

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