Effects of Ultrasonication in Water and Isopropyl Alcohol on High-Crystalline Cellulose: A Fourier Transform Infrared Spectrometry and X-ray Diffraction Investigation.

This paper investigates the effects of ultrasonication on cellulose microparticles in different conditions. FTIR (Fourier transformed infrared spectrometry) and XRD (X-ray diffraction) analyses were used to compare the changes in the cellulose microstructure caused by the following various ultrasonic treatment conditions: time, amplitude of generated ultrasound waves, output power converted into ultrasound, the liquid medium (water and isopropyl alcohol) used for ultrasonication, and the shape of the vessel used for sonication. The cumulative results lead to an increase in the crystalline region directly proportional to the condition of sonication. Also, the total crystallinity index varied from 1.39 (pristine cellulose) to 1.94 for sonication in alcohol to 0.56 for sonication in water. The crystallinity index varied from 67% (cellulose) to 77% for the sample with 15 min of sonication in isopropyl alcohol and 50.4% for the sample with 15 min of sonication in water.

Synthesis and Properties of Modified Biodegradable Polymers Based on Caprolactone.

In this paper, the synthesis and characterization of two polycaprolactone-polydimethylsiloxane (PDMS-CL) copolymers with biodegradable properties are reported. A comparative study was carried out using an aminopropyl-terminated polydimethylsiloxane macro-initiator (APDMS) with two different molecular weights. The copolymers (PDMS-CL-1 and PDMS-CL-2) were obtained by ring-opening polymerization of ɛ-caprolactone using APDMS as initiators and stannous 2-ethylhexanoate as a catalyst. The copolymer's structures were confirmed by Fourier transform infrared spectroscopy (FT-IR), nuclear magnetic resonance (1H-NMR) spectra, and energy dispersion spectroscopy (EDX). Surface morphology was investigated using scanning electron microscopy (SEM) and atomic force microscopy (AFM). The hydrophobic properties of the copolymers were demonstrated by the water contact angle and water vapor sorption capacity. Additionally, biological tests were conducted on San Marzano type tomato plants (Lypercosium esculentum) to assess the synthesized copolymers' susceptibility to the environment in terms of biological stability and metabolic activity. The biodegradation of PDMS-CL-1 and PDMS-CL-2 copolymers does not have a dangerous effect on the metabolic activity of plants, which makes it a convenient product in interaction with the environment.

Comparison Adsorption of Cd (II) onto Lignin and Polysaccharide-Based Polymers.

Given the predominantly negative impact of heavy metals on living organisms, the present study proposed to evaluate the adsorption performances under static conditions of Cd (II) from aqueous solutions on unmodified Sarkanda grass lignin compared to the adsorption performances of polysaccharide polymers chemically functionalized, obtained by synthesis and in their native state, but which, although effective, have a cost price that does not allow for large-scale expansion. To improve the retention of Cd (II) on this aromatic component of the biomass resulting from the processing of lignocellulosic materials, different experimental conditions (pH, concentration, dose and contact time) were followed. The Freundlich and Langmuir isotherms were used to describe the equilibrium conditions. Adsorption kinetics were assessed using the Lagergren I and Ho and McKay II kinetic models, furnishing informative insights into the process mechanism. Lignin adsorption capacity was also analyzed by performing biological tests on tomato seeds (Lypercosium esculentum), since heavy metals are known to be a stress factor for seeds by disturbing the osmotic equilibrium. Through the prism of the investigated parameters and under precisely established experimental conditions, unmodified Sarkanda grass lignin-an aromatic biopolymer-can be recommended as a promising adsorbent for the retention of Cd (II) from aqueous solutions, successfully replacing polysaccharide, especially cellulose-based polymers.