Your browser doesn't support javascript.
loading
Mostrar: 20 | 50 | 100
Resultados 1 - 2 de 2
Filtrar
Mais filtros

Base de dados
Ano de publicação
Tipo de documento
Intervalo de ano de publicação
1.
Plant Cell Rep ; 40(6): 1047-1058, 2021 Jun.
Artigo em Inglês | MEDLINE | ID: mdl-33704523

RESUMO

KEY MESSAGE: Novel disease resistance gene paralogues are generated by targeted chromosome cleavage of tandem duplicated NBS-LRR gene complexes and subsequent DNA repair in soybean. This study demonstrates accelerated diversification of innate immunity of plants using CRISPR. Nucleotide-binding-site-leucine-rich-repeat (NBS-LRR) gene families are key components of effector-triggered immunity. They are often arranged in tandem duplicated arrays in the genome, a configuration that is conducive to recombinations that will lead to new, chimeric genes. These rearrangements have been recognized as major sources of novel disease resistance phenotypes. Targeted chromosome cleavage by CRISPR/Cas9 can conceivably induce rearrangements and thus emergence of new resistance gene paralogues. Two NBS-LRR families of soy have been selected to demonstrate this concept: a four-copy family in the Rpp1 region (Rpp1L) and a large, complex locus, Rps1 with 22 copies. Copy-number variations suggesting large-scale, CRISPR/Cas9-mediated chromosome rearrangements in the Rpp1L and Rps1 complexes were detected in up to 58.8% of progenies of primary transformants using droplet-digital PCR. Sequencing confirmed development of novel, chimeric paralogs with intact open reading frames. These novel paralogs may confer new disease resistance specificities. This method to diversify innate immunity of plants by genome editing is readily applicable to other disease resistance genes or other repetitive loci.


Assuntos
Sistemas CRISPR-Cas , Resistência à Doença/genética , Glycine max/genética , Plantas Geneticamente Modificadas/genética , Dosagem de Genes , Edição de Genes/métodos , Doenças das Plantas/genética , Proteínas de Plantas/genética
2.
Microb Cell Fact ; 17(1): 136, 2018 Sep 01.
Artigo em Inglês | MEDLINE | ID: mdl-30172260

RESUMO

BACKGROUND: ß-Ionone is a fragrant terpenoid that generates a pleasant floral scent and is used in diverse applications as a cosmetic and flavoring ingredient. A growing consumer desire for natural products has increased the market demand for natural ß-ionone. To date, chemical extraction from plants remains the main approach for commercial natural ß-ionone production. Unfortunately, changing climate and geopolitical issues can cause instability in the ß-ionone supply chain. Microbial fermentation using generally recognized as safe (GRAS) yeast offers an alternative method for producing natural ß-ionone. Yarrowia lipolytica is an attractive host due to its oleaginous nature, established genetic tools, and large intercellular pool size of acetyl-CoA (the terpenoid backbone precursor). RESULTS: A push-pull strategy via genome engineering was applied to a Y. lipolytica PO1f derived strain. Heterologous and native genes in the mevalonate pathway were overexpressed to push production to the terpenoid backbone geranylgeranyl pyrophosphate, while the carB and biofunction carRP genes from Mucor circinelloides were introduced to pull flux towards ß-carotene (i.e., ionone precursor). Medium tests combined with machine learning based data analysis and 13C metabolite labeling investigated influential nutrients for the ß-carotene strain that achieved > 2.5 g/L ß-carotene in a rich medium. Further introduction of the carotenoid cleavage dioxygenase 1 (CCD1) from Osmanthus fragrans resulted in the ß-ionone production. Utilization of in situ dodecane trapping avoided ionone loss from vaporization (with recovery efficiencies of ~ 76%) during fermentation operations, which resulted in titers of 68 mg/L ß-ionone in shaking flasks and 380 mg/L in a 2 L fermenter. Both ß-carotene medium tests and ß-ionone fermentation outcomes indicated the last enzymatic step CCD1 (rather than acetyl-CoA supply) as the key bottleneck. CONCLUSIONS: We engineered a GRAS Y. lipolytica platform for sustainable and economical production of the natural aroma ß-ionone. Although ß-carotene could be produced at high titers by Y. lipolytica, the synthesis of ß-ionone was relatively poor, possibly due to low CCD1 activity and non-specific CCD1 cleavage of ß-carotene. In addition, both ß-carotene and ß-ionone strains showed decreased performances after successive sub-cultures. For industrial application, ß-ionone fermentation efforts should focus on both CCD enzyme engineering and strain stability improvement.


Assuntos
Engenharia Metabólica/métodos , Norisoprenoides/metabolismo , Yarrowia/metabolismo
SELEÇÃO DE REFERÊNCIAS
DETALHE DA PESQUISA