Molecular diversity of Scutellonema bradys populations from Benin, based on ITS1 rDNA and COI mtDNA.

In Benin, yam production continues to face numerous production constraints, including yield and quality reduction by Scutellonema bradys. Implementation of efficient management techniques against this pest requires an improved understanding, including at the molecular level, of the pest. The current study aimed at identifying the Scutellonema spp. associated with yam in Benin and investigating the phylogenetic relationships between populations. Nematodes of the genus Scutellonema were obtained from tubers exhibiting external dry rot symptoms. DNA was extracted from nematodes belonging to 138 populations collected from 49 fields from 29 villages. For 51 of these populations, both the ITS1 and COI regions could be amplified via PCR, sequenced, compared with available sequences in the NCBI database and were identified as S. bradys. Maximum likelihood was used to construct 60% consensus phylogenetic trees based on 51 sequences. This phylogenetic analysis did not reveal any genetic separation between populations by cultivar, village, cropping system nor by agroecological zone. Neither could any subgroups within S. bradys be separated, indicating that no subspecies were present. An earlier published species-specific primer set was verified with the DNA of the 51 sequences and was considered a reliable and rapid method for S. bradys identification.

Grain Yield and Heterosis of Maize Hybrids under Nematode Infested and Nematicide Treated Conditions.

Plant-parasitic nematodes are present on maize but resistant genotypes have not been identified in Uganda. This study was aimed at determining the level of nematode resistance among F(1) hybrids, and to estimate grain yield, heterosis and yield losses associated with maize hybrids under nematode infestation. The 30 F(1) hybrids and two local checks were evaluated in a split plot design with nematode treatment (nematode infested versus nematicide treated) as the whole plot factor, and the hybrids as subplot factors arranged in an 8 x 4 alpha-lattice design. The experiment was conducted simultaneously at three sites. The hybrids were also evaluated in a split plot design under greenhouse conditions at IITA-Namulonge. Results revealed 24 P. zeae susceptible hybrids compared to only six P. zeae resistant hybrids. Grain yield across sites was higher by about 400 kg ha(-1) under nematicide treatment than under nematode infestation. The nematode tolerant/resistant hybrids exhibited yields ranging from 5.0 to 8.4 t ha(-1) compared to 5.0 t ha(-1) obtained from the best check. Grain yield loss was up to 28% among susceptible hybrids, indicating substantial economic yield losses due to nematodes. Under field conditions, desired heterosis was recorded on 18 hybrids for P. zeae, and on three hybrids for Meloidogyne spp. Under nematode infestation, only 16 hybrids had higher relative yield compared to the mean of both checks, the best check and the trial mean, whereas it was 20 hybrids under nematicide treated plots. Overall, most outstanding hybrids under nematode infestation were CML395/MP709, CML312/5057, CML312/CML206, CML312/CML444, CML395/CML312 and CML312/CML395. Therefore, grain yield loss due to nematodes is existent but can be significantly reduced by growing nematode resistant hybrids.

Differential effect of hot water treatment on whole tubers versus cut setts of yam (Dioscorea spp.).

BACKGROUND: The use of thermotherapy or hot water treatment (HWT) is recommended for the management of plant-parasitic nematodes and other pathogens for a range of planting material, especially vegetatively propagated crops including yams, Dioscorea spp. The sprouting (germination) and consequent viability of yam following HWT, however, appear to be influenced by the post-treatment method of planting (whole or cut setts) and cultivar. The present study was established to evaluate the sensitivity of the most popular yam cultivars in Benin and Nigeria, West Africa, to HWT at 50-53 degrees C for 20 min. RESULTS: Sprouting of both setts and whole tubers of most cultivars was affected by HWT. Across experiments, 47% of HWT material, compared with 61% of non-HWT material, sprouted over 8 weeks. When cut into setts, 41% of HWT or untreated tubers sprouted, compared with 72% of whole tubers. Whole, untreated tubers had highest sprouting rates (84%), and setts following HWT had the lowest (38%). Yam planting material was also not completely free of parasitic nematodes following HWT. The reaction to HWT or cutting was highly cultivar specific. CONCLUSION: Yam cultivars vary in their sensitivity to hot water therapy. Care is therefore advised in selecting yam cultivars for HWT, especially when using cut setts.