Efficiency of ultraviolet light for disinfection of fertile broiler eggs / Eficiência da luz ultravioleta para desinfecção de ovos férteis de matrizes de frangos de corte

This study aimed to evaluate the effectiveness of ultraviolet light in reducing bacterial load of eggshells and the impact of experimental disinfection on hatching, embryo mortality, and time-borne distribution using broiler breeder hens of different ages (38, 42, and 48 weeks old). Fertile eggs were subjected to different exposure periods (5, 7, and 9 minutes) of UV light (UV-C) with a 254 nm wavelength. For controls, eggs disinfected with paraformaldehyde (5.3 g/m3) and eggs not disinfected (NC). After subjection to disinfection protocols, the eggs were placed into sterile plastic bags containing 20 mL of peptone saline solution (0.1% m:v) and massaged for 1 minute to release the bacterial load. Aliquots of this solution were incubated in specific medium for bacterial growth for 48 hours at 37ºC for subsequent CFU counts. To evaluate the effects of disinfection on production, eggs previously disinfected by UV-C (9 min) and paraformaldehyde and NC eggs were candled between incubation days 10 and 13 and at the end of the incubation period to assess embryonic mortality. Hatchability distribution was performed every 8 hours. The 9 minutes 254nm UV-C light exposure was able to disinfect viable eggs and matched the effectiveness of the paraformaldehyde technique.(AU)

Objetivou-se avaliar a eficácia da luz ultravioleta na redução da carga bacteriana de cascas de ovos e o impacto na eclosão e na mortalidade embrionária observando-se a idade das matrizes (38, 42 e 48 semanas). Os ovos foram submetidos a diferentes períodos de exposição (cinco, sete e nove minutos) à luz UV (UV-C) com comprimento de onda de 254nm. Os controles foram ovos desinfetados com paraformaldeído (5,3g/m³) e ovos não desinfetados (NC). Após a desinfecção, os ovos foram colocados em sacos plásticos estéreis contendo 20mL de solução salina peptonada (0,1% m:v) e massageados por um (1) minuto para descolamento das bactérias. Alíquotas dessa solução foram incubadas em meio para crescimento bacteriano por 48 horas a 37ºC e contagem de UFC. Para avaliar os efeitos da desinfecção, ovos previamente desinfetados por UV-C (nove minutos) e ovos com paraformaldeído e NC foram submetidos à ovoscopia entre os dias 10 e 13 de incubação e ao final do período de incubação, para avaliação da mortalidade embrionária. A distribuição da eclodibilidade foi realizada a cada oito horas. A exposição à luz UV-C de 25nm de nove minutos desinfetou os ovos férteis e coincidiu com a eficácia do paraformaldeído.(AU)

Changes in surface temperature of upper fore and hindlimbs of horses submitted to four beat gait exercise determined by thermography / [Alterações de temperatura superficial dos membros torácicos e pélvicos termograficamente determinados em cavalos submetidos ao exercício de marcha]

No Brasil, Mangalarga Marchador é a raça com o maior número de equinos registrados, um total de 600.000 animais. Devido à falta de estudos termográficos, este estudo buscou avaliar alterações superficiais de temperatura corporal de membros torácicos e pélvicos após o esforço de marcha, usando uma câmera termográfica com infravermelho. O estudo avaliou 25 equinos, com peso médio de 414,9±34,5kg e idade média de 6,5±3 anos. As imagens foram obtidas a cinco metros de distância perpendicular à superfície lateral e caudal do corpo, em uma sala apropriada. Os animais foram submetidos ao exercício de marcha na velocidade de 15km.h-1 por 20 minutos. As imagens foram capturadas imediatamente antes e após o esforço, e repetidas após 30 minutos de repouso. As frequências cardíaca e respiratória aumentaram significativamente (P<0,001), comparando-se antes e após o esforço. Embora tenha sido notado também aumento significativo da temperatura retal (P<0,001), as alterações de temperatura superficial dos membros torácicos e pélvicos entre os termogramas obtidos antes e após o exercício não foram significativas (P>0,05). Dessa forma, mais estudos se fazem necessários para avaliar a relação da duração desse esforço e elevação da temperatura corporal.(AU)

Effects of season and distance during transport on broiler chicken meat.

This research aims to evaluate the microclimate of commercial loads of broiler chickens at different distances in the summer (rainy) and winter (dry) seasons and their effects on meat quality. Twelve broiler loads were monitored with a total of 24 crates per load. Data loggers were used to record temperature and relative humidity. The experiment followed a completely randomized design with 48 treatments in a factorial scheme (2 seasons: rainy and dry) x 2 (distances: short and long) x 12 (positions), with 3 replicates per experimental group. In the rainy season, meat quality was influenced by transport distance. For longer distances, it recorded the highest enthalpy comfort index (ECI), suggesting a tendency of dark, firm, and dry meat (DFD-like) and lower cooking losses (CL). The lowest ECI was recorded during the transport in dry season. Broiler chickens transported and slaughtered in the winter presented meat pH and L* (lightness) classified as "normal," but with higher cooking losses. For the shear force (SF), the seasons and distances had no significant influence on tenderness of the meat. Regarding the crate positioning in the load, no effect was observed during transport on this variable, given the meat quality characteristics of pH, L*, CL, and SF. These results suggest that the distance and the seasons present more influence on broiler meat quality than crate position in the truck.

Influence of stocking density on growth performance and welfare of juvenile tilapia ( Oreochromis niloticus ) in cages / Influência da densidade de criação sobre o desempenho de crescimento e bem-estar de tilápias (Oreochromis niloticus) juvenis em gaiolas

Intensification of tilapia production can cause negative implications on performance and welfare of fishes. Thus, it is essential to determine a correct density for optimal production. This study aimed to evaluate performance and animal welfare of juvenile Nile tilapia with an initial weight average of 30g (± 2.70) reared using three different stocking densities in floating net-cages. Fish were fed three times a day with feed containing 32% crude protein during 74 days. The experimental design was completely randomized with 3 treatments (250 fish/m3, 350 fish/m3 and 450 fish/m3) and 4 replicas. The physical - chemical parameters of water were monitored throughout the experiment. Increase in stocking density caused a decrease in the final weight of fish, weight gain, daily weight gain, standard length and survival, as well as an increase in feed conversion. However, higher densities seem to reduce the effect on weight variation. There was no influence of stocking density on final biomass, blood glucose and serum cortisol concentrations. Therefore, the increase of stocking density compromised development and survival of fish, but did not influence the physiological parameters of stress. Thus, treatment with 250 fish/m3 was shown to be the most suitable for fish performance.(AU)

A intensificação da produção de tilápias pode gerar implicações negativas sobre o desempenho e o bem-estar dos peixes. Assim, é essencial determinar a densidade correta para otimizar a produção. O objetivo deste estudo foi avaliar o desempenho e o bem-estar de tilápias-do-nilo (Oreochromis niloticus) juvenis, com peso inicial médio de 30g (± 2,70), criadas em três diferentes densidades de estocagem, em gaiolas de flutuação. Os peixes foram alimentados três vezes/dia, com ração contendo 32% de proteína bruta, durante 74 dias. O desenho experimental foi completamente ao acaso, com três tratamentos (250 peixes/m3, 350 peixes/m3 e 450 peixes/m3) e quatro réplicas. Os parâmetros físico-químicos da água foram monitorados durante o experimento. A elevação da densidade de criação causou redução no peso final dos peixes, no ganho de peso, no ganho de peso diário, no comprimento padrão e na taxa de sobrevivência, bem como elevou a taxa de conversão alimentar. Entretanto, densidades mais elevadas reduziram o efeito na variação de peso. Não houve influência da densidade de criação nos parâmetros de biomassa final, da concentração de glicose sanguínea e de cortisol sérico. Portanto, o aumento na densidade de criação compromete o desenvolvimento e a taxa de sobrevivência dos peixes, mas não influencia os parâmetros fisiológicos de estresse. Assim, o tratamento com 250 peixes/m3 apresentou resultados mais apropriados ao melhor desempenho dos peixes.(AU)

Humoral and cellular immunity in chromium picolinate-supplemented lambs.

The effects of oral supplementation of chromium picolinate (CrPic) on humoral and cellular immunity in sheep were investigated. Twenty-four male lambs divided into four treatments and received different dosages of CrPic: placebo (0), 0.250, 0.375, and 0.500 mg of chromium/animal/day during 84 days. The base ration was Panicum maximum cv Massai hay and concentrate. Blood samples were collected fortnightly for total and differential leukocyte counts. On days 28 and 56, the lambs were challenged with chicken ovalbumin I.M. Serum samples were collected on days 46 and 74 and subjected to an indirect enzyme-linked immunosorbent assay to measure IgG anti-ovalbumin. The cell-mediated immune response was determined by a delay-type hypersensitivity test using phytohemagglutinin. CrPic did not significantly affect humoral immunity in lambs but there was a negative effect on cellular immunity (P < 0.05) as Cr supplementation increased. Therefore, the level of Cr supplementation for lambs must be better studied to address its effect on stressed animals or the possible toxic effects of Cr on the animal itself or its immune system.

Performance and ruminal protozoa in lambs with chromium supplementation.

The effects of chromium picolinate (CrPic) oral supplementation on the performance and ruminal protozoa population in sheep was investigated. Twenty-four male lambs were treated with four different levels of CrPic: placebo, 0.250, 0.375 and 0.500mg of chromium/animal/day during 84 days. The base ration was Panicum maximum cv Massai hay and concentrate. Feed intake was measured three times a week. Lambs were weighed every 2 weeks. Ruminal content was sampled five times during the trial to quantify ruminal protozoa. No difference (p>0.05) between treatments was recorded for any parameter measured: initial and final mean body weight, dry matter intake, daily gain and total body weight gain. There was a negative linear relationship between Cr supplementation and protozoa count (p=0.0013) with no additional decrease when CrPic supplemental levels were higher than 0.375mg/day. Therefore, Cr supplementation must be carried out carefully and more studies need to address stressed animals or possible toxic effects of Cr in the animal itself or to the ruminal protozoa population.