Effect of Fruit Volatiles from Native Host Plants on the Sexual Performance of Anastrepha fraterculus sp. 1 Males.

Anastrepha fraterculus sp.1 males are sexually stimulated by the aroma of fruit of its native host Psidium guajava (guava). Other hosts, which are exotic to A. fraterculus, do not enhance male sexual behavior. Here we evaluate the effects of fruit volatile exposure on male A. fraterculus sp. 1 sexual performance using other native hosts, under the hypothesis that male improvement derives from a common evolutionary history between A. fraterculus sp. 1 and its native hosts. Four species were evaluated: Eugenia myrcianthes, Juglans australis, Psidium cattleianum, and Acca sellowiana. Guava was used as a positive control. Males were exposed to fruit from 12:00 pm to 4:00 pm, from day 8 to day 11 post-emergence. On day 12, we evaluated their calling behavior and mating success. Both guava and P. cattleianum enhanced calling behavior. Mating success was enhanced only by guava and a trend was found for P. cattleianum. Interestingly, the two hosts belong to the Psidium genus. A volatile analysis is planned to identify the compounds responsible for this phenomenon. The other native fruits did not improve the sexual behavior of males. Implications of our findings in the management of A. fraterculus sp. 1 are discussed.

The stink bug Dichelops furcatus: a new pest of corn that emerges from soybean stubble.

Over the last decades, Argentine and Brazilian farmers have adopted no-tillage cultivation systems and multiple cropping, which have decreased the abundance of traditional pests, such as Nezara viridula, and favored the development of some stink bugs of secondary importance, like Dichelops furcatus, D. melacanthus and Euschistus heros. No-till farming leaves the soil undisturbed, to mitigate erosion, and sufficient crop residue on the field, which is used by D. furcatus as a shelter under unfavorable conditions, and as a shelter against insecticides. Moreover, implementing multiple cropping systems increases crop rotation from soybean to corn, and places overwintering adults of D. furcatus in contact with corn seedlings in spring. Attacks of this stink bug species produce deformation and abortion of corn seedlings, resulting in up to 50% corn yield reduction. The increasing abundance of D. furcatus intensifies the damage on developing pods and seeds of soybean, becoming a primary pest of soybean, and a new pest of corn. Here we summarize the current knowledge about D. furcatus, its biology, life cycle, and geographical distribution pattern in South America. Additionally, we describe the general causes and consequences of D. furcatus as a new pest of corn that emerges from crop stubble. Then, we provide an overview of the chemical control, natural enemies, and possible agronomical practices to improve sustainable crop production methods to control this pest. © 2022 Society of Chemical Industry.

Plant volatiles guide the new pest Dichelops furcatus to feed on corn seedlings.

BACKGROUND: Recently, in temperate and neotropical regions of South America the generalist stink bug Dichelops furcatus (Hemiptera: Pentatomidae) became a new pest of corn (Zea mays) seedlings. Implementation of no-tillage cultivation system left organic matter covering the soil, which shelters adults of stink bugs during winter. In spring, corn is sowed under soybean stubble and D. furcatus adults start to feed on seedlings. To determine corn-derived volatile organic compounds (VOCs) that attract this stink bug species, we evaluated stink bug preferences from two corn hybrids with contrast germplasm backgrounds, a temperate and a tropical hybrid. RESULTS: Stink bugs preferred to feed on temperate seedlings rather than on the tropical ones. GC-MS and PCA analysis of VOCs suggested that hybrids emitted contrasting blends. Linalool represented 68% of total VOCs emitted from temperate corn, while in the tropical hybrid this compound represented 48%. Olfactometer experiments demonstrated that linalool was attractive to stink bugs. However, 2 h of D. furcatus attack induced emission of 14 additional VOCs in temperate seedlings, and olfactometer bioassay and blend of VOCs emission suggested that perceived volatiles by stink bugs induced feeding avoidance. The increment of VOCs emission was associated with the induction of JA, JA-Ile, ABA, and IAA, and decreasing of SA concentrations. CONCLUSION: This is the first time showing a complete profile of defensive phytohormones induced by stink bugs feeding on corn, and further demonstrating that a blend of corn seedling-associated VOCs, mainly composed by linalool, modulates D. furcatus adults' behavior and feeding preferences. © 2021 Society of Chemical Industry.

Gut bacterial diversity and physiological traits of Anastrepha fraterculus Brazilian-1 morphotype males are affected by antibiotic treatment.

BACKGROUND: The interaction between gut bacterial symbionts and Tephritidae became the focus of several studies that showed that bacteria contributed to the nutritional status and the reproductive potential of its fruit fly hosts. Anastrepha fraterculus is an economically important fruit pest in South America. This pest is currently controlled by insecticides, which prompt the development of environmentally friendly methods such as the sterile insect technique (SIT). For SIT to be effective, a deep understanding of the biology and sexual behavior of the target species is needed. Although many studies have contributed in this direction, little is known about the composition and role of A. fraterculus symbiotic bacteria. In this study we tested the hypothesis that gut bacteria contribute to nutritional status and reproductive success of A. fraterculus males. RESULTS: AB affected the bacterial community of the digestive tract of A. fraterculus, in particular bacteria belonging to the Enterobacteriaceae family, which was the dominant bacterial group in the control flies (i.e., non-treated with AB). AB negatively affected parameters directly related to the mating success of laboratory males and their nutritional status. AB also affected males' survival under starvation conditions. The effect of AB on the behaviour and nutritional status of the males depended on two additional factors: the origin of the males and the presence of a proteinaceous source in the diet. CONCLUSIONS: Our results suggest that A. fraterculus males gut contain symbiotic organisms that are able to exert a positive contribution on A. fraterculus males' fitness, although the physiological mechanisms still need further studies.