Remote monitoring of minewater rebound and environmental risk using satellite radar interferometry.

The cessation of dewatering following coalfield abandonment results in the rise of minewater, which can create significant changes in the local and regional hydrogeological regime. Monitoring such change is challenging but essential to avoiding detrimental consequences such as groundwater contamination and surface flooding. Inverse modelling methods using satellite radar interferometry (InSAR) have proven capable for retrospectively mapping minewater level changes, however, there is a need for the capability to remotely monitor changes as they occur. In this study, ground deformation measurements obtained from InSAR are used to develop a method to remotely monitor the spatio-temporal rise of minewater, which could be implemented in near real-time. The approach is demonstrated over the Horlivka mining agglomeration, Ukraine, where there is no other feasible approach possible due to a lack of safe ground access. The results were blindly validated against in-situ measurements before being used to forecast the time until minewater will reach the natural water table and Earth's surface. The findings reveal that, as a result of military conflict in Donbas, an environmental catastrophe could occur where potentially radioactive minewater is forecast to reach the natural water table between May and August of 2024.

Annual 30-m big Lake Maps of the Tibetan Plateau in 1991-2018.

Lake systems on the Tibetan Plateau (TP) are important for the supply and storage of fresh water to billions of people. However, previous studies on the dynamics of these lakes focused on monitoring on multi-year scales and therefore lack sufficient temporal information. Here we present a new dataset comprising annual maps of big lakes (>10 km2) on the TP for 1991-2018, generated by utilizing all available Landsat images in conjunction with Google Earth Engine. The annual lake maps with high overall accuracy (~96%) highlight distinctive lake distribution and lake changes: (1) about 70% number and area of lakes concentrated in the Inner basin; (2) generally increasing trends in both the area (by 33%) and number (by 30%) of lakes from 1991 to 2018; (3) the total area changes were dominated by larger lakes (>50 km2) while more fluctuations in the lake number changes were found in medium lakes (10-50 km2). Our dataset infills temporal gaps in long-term inter-annual variations of big lakes, contributing towards enhanced knowledge of TP lake systems.

Rapid prediction of single green coffee bean moisture and lipid content by hyperspectral imaging.

Hyperspectral imaging (1000-2500 nm) was used for rapid prediction of moisture and total lipid content in intact green coffee beans on a single bean basis. Arabica and Robusta samples from several growing locations were scanned using a "push-broom" system. Hypercubes were segmented to select single beans, and average spectra were measured for each bean. Partial Least Squares regression was used to build quantitative prediction models on single beans (n = 320-350). The models exhibited good performance and acceptable prediction errors of ∼0.28% for moisture and ∼0.89% for lipids. This study represents the first time that HSI-based quantitative prediction models have been developed for coffee, and specifically green coffee beans. In addition, this is the first attempt to build such models using single intact coffee beans. The composition variability between beans was studied, and fat and moisture distribution were visualized within individual coffee beans. This rapid, non-destructive approach could have important applications for research laboratories, breeding programmes, and for rapid screening for industry.

Non-destructive analysis of sucrose, caffeine and trigonelline on single green coffee beans by hyperspectral imaging.

Hyperspectral imaging (HSI) is a novel technology for the food sector that enables rapid non-contact analysis of food materials. HSI was applied for the first time to whole green coffee beans, at a single seed level, for quantitative prediction of sucrose, caffeine and trigonelline content. In addition, the intra-bean distribution of coffee constituents was analysed in Arabica and Robusta coffees on a large sample set from 12 countries, using a total of 260 samples. Individual green coffee beans were scanned by reflectance HSI (980-2500nm) and then the concentration of sucrose, caffeine and trigonelline analysed with a reference method (HPLC-MS). Quantitative prediction models were subsequently built using Partial Least Squares (PLS) regression. Large variations in sucrose, caffeine and trigonelline were found between different species and origin, but also within beans from the same batch. It was shown that estimation of sucrose content is possible for screening purposes (R2=0.65; prediction error of ~0.7% w/w coffee, with observed range of ~6.5%), while the performance of the PLS model was better for caffeine and trigonelline prediction (R2=0.85 and R2=0.82, respectively; prediction errors of 0.2 and 0.1%, on a range of 2.3 and 1.1% w/w coffee, respectively). The prediction error is acceptable mainly for laboratory applications, with the potential application to breeding programmes and for screening purposes for the food industry. The spatial distribution of coffee constituents was also successfully visualised for single beans and this enabled mapping of the analytes across the bean structure at single pixel level.