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1.
Euro Surveill ; 28(42)2023 10.
Artigo em Inglês | MEDLINE | ID: mdl-37855904

RESUMO

We report cases of mammalian infection with highly pathogenic avian influenza (HPAI) virus A(H5N1) clade 2.3.4.4b in Northern Ireland. Two common gulls (Larus canus) and two red fox kits (Vulpes vulpes), were found dead in close vicinity. Comparison of viral whole genome sequences obtained from the animals identified a novel mammalian adaptation, PB2-M535I. Analysis of genetic sequences from other recent mammalian infections shows that this mutation has arisen on at least five occasions in three European countries since April 2023.


Assuntos
Virus da Influenza A Subtipo H5N1 , Vírus da Influenza A , Influenza Aviária , Animais , Raposas , Virus da Influenza A Subtipo H5N1/genética , Irlanda do Norte/epidemiologia , Vírus da Influenza A/genética , Filogenia
2.
Food Chem ; 136(3-4): 1562-7, 2013 Feb 15.
Artigo em Inglês | MEDLINE | ID: mdl-23194563

RESUMO

There is evidence that semicarbazide (SEM), a marker for the banned nitrofuran nitrofurazone, can arise from other, unrelated sources. Recently, Belgium rejected 54 consignments of Bangladeshi freshwater shrimp (Macrobrachium rosenbergii), following a laboratory decision to test meat and exoskeleton combined. To study the possible natural occurrence of SEM in wild shrimp, samples were collected and analysed from 29 sites across Bangladesh. SEM (<1.0 µg/kg) was detected in ∼65% of meat samples. However, SEM concentrations were approximately 100 times higher in the exoskeleton, and were unrelated to sampling location, strongly suggesting natural occurrence. In meat, most SEM was surface-associated. When the shrimp was shelled, some of the epidermal layer (which synthesises new exoskeleton) remained with the shell and some remained with the meat--leading to differing levels of natural SEM on the shrimp surface. This has implications for the use of SEM and the analytical strategy used to control nitrofuran use.


Assuntos
Carne/análise , Palaemonidae/química , Semicarbazidas/análise , Frutos do Mar/análise , Animais , Bangladesh , Contaminação de Alimentos/análise
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