Presence, Co-Occurrence, and Daily Intake Estimates of Aflatoxins and Fumonisins in Maize Consumed in Food-Insecure Regions of Western Honduras.

Foodborne mycotoxins are a significant food safety risk in developing countries. Our objective was to determine the occurrence of and exposure levels to aflatoxins (AFs) and fumonisins (FBs) in maize intended for human and animal consumption in food-insecure regions of western Honduras. Total AFs and FBs were quantified with a monoclonal antibody-based affinity spectrofluorimetric method. FBs were detected in 614/631 samples of maize destined for human consumption at 0.3 to 41 mg/kg (mean, 2.7 mg/kg). Of the 614 positive samples, 147 had FB levels exceeding the U.S. Food and Drug Administration (FDA) advisory threshold of 4.0 mg/kg. AFs were detected in 109/631 samples of maize for human consumption with concentrations between 1.0 and 490 µg/kg (mean, 10 µg/kg). AF levels in 34 samples exceeded the FDA regulatory limit (i.e., 20 µg/kg). The average probable daily intake of AFs in western Honduras ranged from 0 to 260 ng/kg body weight/day, and for FBs, the average probable daily intake ranged from 17 to 53 µg/kg body weight/day. AFs and FBs co-occurred in 106/631 samples with 60 samples containing both toxins at levels greater than the FDA regulatory levels. Samples of maize intended for animal feed had significantly higher AF (mean, 22 µg/kg) and FB (mean, 7.6 mg/kg) contamination levels than those observed in samples destined for human consumption. Thus, the maize supply chain in western Honduras is contaminated with mycotoxins at levels that pose health risks to both humans and livestock. More effective mycotoxin surveillance and implementation of effective mitigation strategies are needed to reduce mycotoxin contamination and exposure.

Characterization and general health conditions of workers in a Chilean industrial area: a worrying reality.

Introduction: Within the occupational field, changes in the characteristics of work have revealed risks associated with static, repetitive work and litle physical activity, which together with individual health conditions of workers can trigger diseases and musculoskeletal disorders. Objectives: To obtain a preliminary characterization of workers in an industrial area, including their health and working conditions. Methods: This is a cross-sectional study with a quantitative approach, developed with 69 men who worked in the industrial area of Viña del Mar, Chile. A clinical and occupational evaluation was carried out with the application of the International Physical Activity Questionnaire as well as the Standardized Nordic Questionnaire. Results: The following risk factors were identified: 53.6% of the workers were smokers, 92.8% presented low levels of physical activity, and 70.3% reported feeling pain in body segments that were physically required during their work tasks. Among all workers, 63% were overweight according to their body mass index and 62% presented high systolic pressure. Pain was mostly detected in the spine, and it was slightly associated with forklif operation by older workers (t-test p < 0.05). Conclusions: Workers were in the presence of cardiovascular and occupational risks. It is necessary to promote timely education and training on health conditions and to evaluate risks associated with machinery operation in order to prevent work-related pain.

Introdução: No âmbito ocupacional, as mudanças no estilo de trabalho têm mostrado riscos associados ao trabalho estático, repetitivo e à pouca atividade física, fatores que, somados às condições individuais de saúde dos trabalhadores, podem favorecer o aparecimento de doenças e distúrbios musculoesqueléticos. Objetivos: Obter uma caracterização preliminar dos trabalhadores da indústria, incluindo a saúde e as condições de trabalho. Métodos: Estudo transversal, com abordagem quantitativa, realizado com 69 homens que trabalham na indústria de Viña del Mar, Chile. Realizaram-se avaliação clínica e ocupacional e aplicaram-se o Questionário Internacional de Atividade Física juntamente com o Questionário Nórdico de Sintomas Osteomusculares. Resultados: Identificaram-se os seguintes fatores de risco: 53,6% dos trabalhadores era tabagista, 92,8% apresentava baixo nível de atividade física, 70,3% declarou sentir dor em segmentos corporais necessários à realização de tarefas do trabalho. Dos trabalhadores, 63% tinha sobrepeso, de acordo com o índice de massa corporal, e 62% apresentava pressão sistólica alta. As dores foram detectadas principalmente na coluna vertebral e estavam ligeiramente associadas à operação de empilhadeira por trabalhadores mais velhos (teste t p < 0,05). Conclusões: Os trabalhadores encontravam-se diante de riscos cardiovasculares e ocupacionais. É necessário promover educação e treinamento adequados em relação às condições de saúde e avaliar os riscos associados à operação de equipamentos, a fim de evitar dores relacionadas ao trabalho.

Selective digestive decontamination with oral colistin plus gentamicin for persistent bacteraemia caused by non-carbapenemase-producing carbapenem-resistant Klebsiella pneumoniae in a neutropenic patient.

BACKGROUND: Carbapenem-resistant Klebsiella pneumoniae (CRKp) have become an increasing public health problem worldwide. While most CRKp around the world harbour a carbapenemase enzyme, the clinical relevance of non-carbapenemase-producing CRKp (non-CP-CRKp) is increasingly recognized. Selective digestive decontamination (SDD) has been proven successful as a decolonization strategy for patients colonized with Gram-negatives in the ICU. However, it is not regularly used to treat invasive infections. OBJECTIVES: To report the use of SDD as a useful strategy for managing recalcitrant CRKp bloodstream infections. PATIENTS AND METHODS: We present a neutropenic patient with a recalcitrant bloodstream infection with non-CP-CRKp treated with SDD. Besides, genomic analyses of five isolates of non-CP-CRKp was performed. RESULTS: After 11 days of SDD treatment with oral colistin and gentamicin, bacteraemia was successfully eradicated. Genomic analysis indicates a fully carbapenem-resistant phenotype evolved in vivo and suggests that the mechanism of carbapenem resistance in our strains relates to gene amplification of narrow-spectrum ß-lactamases. CONCLUSIONS: Our report highlights that SDD might be a useful strategy to manage CRKp bloodstream infections, when intestinal translocation is the likely source of the bacteraemia. In addition, the development of a resistant phenotype during therapy is worrisome as therapies directed against these organisms are likely to favour the amplification process.

[Carbapenemases produced by Carbapenem-resistant Pseudomonas aeruginosa isolated from hospitals in Chile]. / Carbapenemasas en aislamientos de Pseudomonas aeruginosa resistentes a carbapenémicos aisladas en hospitales de Chile.

BACKGROUND: Carbapenem resistance mediated by carbapenemases in Pseudomonas aeruginosa is an important mechanism; however, loss of porin OprD remains as the most frequent. AIM: To determine the proportion of P. aeruginosa isolates, resistant to imipenem and/or meropenem, producing carbapenemases, the type of enzyme produced and the genetic relationship between the isolates. METHODS: One hundred and thirteen resistant to at least one carbapenem isolates, obtained in 12 hospitals and 9 cities in Chile were studied. Additionally, susceptibility to ceftazidime, amikacin, gentamicin, piperacillin/tazobactam, ciprofloxacin and colistin was determined. Carba NP was performed and in the positive isolates carbapenemase genes were detected by PCR. The isolates were typified by restriction with SpeI and PFGE. RESULTS: Not all isolates produce carbapenemases, and only in 61/113 of them (54%) the blaKPC (32) or blaVIM (29) was amplified. In none of the isolates was found the coharboring of both genes. The pulsotypes indicated no clonal dissemination of the isolates, evidencing an important genetic diversity. CONCLUSIONS: P. aeruginosa isolates producing carbapenemases, obtained in Chilean hospitals carry blaKPC and blaVIM genes and, mostly, are polyclonal. These results emphasize the importance of carrying out epidemiological studies with a greater number of isolates to allow a better understanding of the epidemiology of carbapenemase-producing P. aeruginosa in Chile.

Carbapenemasas en aislamientos de Pseudomonas aeruginosa resistentes a carbapenémicos aisladas en hospitales de Chile

Resumen Introducción: La resistencia a carbapenémicos mediada por carbapenemasas en Pseudomonas aeruginosa es un mecanismo importante; sin embargo, la pérdida de la porina OprD continúa siendo el mecanismo más frecuente. Objetivo: Determinar la proporción de aislados de P. aeruginosa, resistentes a imipenem y/o meropenem, productores de carbapenemasas, el tipo de enzima producida y la relación genética entre los aislados. Material y Métodos: Se incluyó 113 aislados resistentes al menos a un carbapenémico, provenientes de 12 hospitales de 9 ciudades de Chile. Adicionalmente se determinó la susceptibilidad a ceftazidima, amikacina, gentamicina, piperacilina/tazobactam, ciprofloxacina y colistina. Se realizó Carba NP y en los aislados positivos (n: 61) se detectó genes de carbapenemasas por RPC. Los aislados fueron tipificados por restricción con SpeI y PFGE. Resultados: No todos los aislados presentan carbapenemasas, y sólo en 61/113 de ellos (54%) se amplificó blaKPC (32) o blaVIM (29). En ninguno de los aislados se encontró co-portación de ambos genes. Los pulsotipos indican que no hay diseminación clonal de los aislados, evidenciando una importante diversidad genética. Conclusiones: Los aislados de P. aeruginosa productores de carbapenemasas, obtenidos en hospitales de Chile, portan genes blaKPC y blaVIM y, en su mayoría, son policlonales. Estos resultados ponen énfasis en la importancia de realizar estudios epidemiológicos con mayor número de aislados que permitan conocer mejor la epidemiología de P. aeruginosa productoras de carbapenemasas en Chile.

Abstract Background: Carbapenem resistance mediated by carbapenemases in Pseudomonas aeruginosa is an important mechanism; however, loss of porin OprD remains as the most frequent. Aim: To determine the proportion of P. aeruginosa isolates, resistant to imipenem and/or meropenem, producing carbapenemases, the type of enzyme produced and the genetic relationship between the isolates. Methods: One hundred and thirteen resistant to at least one carbapenem isolates, obtained in 12 hospitals and 9 cities in Chile were studied. Additionally, susceptibility to ceftazidime, amikacin, gentamicin, piperacillin/tazobactam, ciprofloxacin and colistin was determined. Carba NP was performed and in the positive isolates carbapenemase genes were detected by PCR. The isolates were typified by restriction with SpeI and PFGE. Results: Not all isolates produce carbapenemases, and only in 61/113 of them (54%) the blaKPC (32) or blaVIM (29) was amplified. In none of the isolates was found the coharboring of both genes. The pulsotypes indicated no clonal dissemination of the isolates, evidencing an important genetic diversity. Conclusions: P. aeruginosa isolates producing carbapenemases, obtained in Chilean hospitals carry blaKPC and blaVIM genes and, mostly, are polyclonal. These results emphasize the importance of carrying out epidemiological studies with a greater number of isolates to allow a better understanding of the epidemiology of carbapenemase-producing P. aeruginosa in Chile.

Phenotypic and Genotypic Antimicrobial Resistance in Non-O157 Shiga Toxin-Producing Escherichia coli Isolated From Cattle and Swine in Chile.

Non-O157 Shiga toxin-producing Escherichia coli (STEC) is a zoonotic pathogen that causes bloody diarrhea and hemolytic-uremic syndrome in humans, and a major cause of foodborne disease. Despite antibiotic treatment of STEC infections in humans is not recommended, the presence of antimicrobial-resistant bacteria in animals and food constitutes a risk to public health, as the pool of genes from which pathogenic bacteria can acquire antibiotic resistance has increased. Additionally, in Chile there is no information on the antimicrobial resistance of this pathogen in livestock. Thus, the aim of this study was to characterize the phenotypic and genotypic antimicrobial resistance of STEC strains isolated from cattle and swine in the Metropolitan region, Chile, to contribute relevant data to antimicrobial resistance surveillance programs at national and international level. We assessed the minimal inhibitory concentration of 18 antimicrobials, and the distribution of 12 antimicrobial resistance genes and class 1 and 2 integrons in 54 STEC strains. All strains were phenotypically resistant to at least one antimicrobial drug, with a 100% of resistance to cefalexin, followed by colistin (81.5%), chloramphenicol (14.8%), ampicillin and enrofloxacin (5.6% each), doxycycline (3.7%), and cefovecin (1.9%). Most detected antibiotic resistance genes were dfrA1 and tetA (100%), followed by tetB (94.4%), bla TEM-1 (90.7%), aac(6)-Ib (88.9%), bla AmpC (81.5%), cat1 (61.1%), and aac(3)-IIa (11.1%). Integrons were detected only in strains of swine origin. Therefore, this study provides further evidence that non-O157 STEC strains present in livestock in the Metropolitan region of Chile exhibit phenotypic and genotypic resistance against antimicrobials that are critical for human and veterinary medicine, representing a major threat for public health. Additionally, these strains could have a competitive advantage in the presence of antimicrobial selective pressure, leading to an increase in food contamination. This study highlights the need for coordinated local and global actions regarding the use of antimicrobials in animal food production.

Consumo de stevia según nivel socioeconómico y sexo en universitarios chilenos / Consumption of stevia according to socioeconomic level and sex in Chilean universities

La Stevia es un edulcorante no calórico de origen natural. En Chile, se ha convertido en uno de los edulcorantes más populares y de mayor consumo. El objetivo del estudio fue comparar la ingesta de Stevia según nivel socioeconómico (NSE) y sexo en una muestra de 473 estudiantes universitarios chilenos durante el periodo abril-junio 2014; 67% de sexo femenino y edad promedio de 20,4 ± 2,5 años. El consumo de Stevia fue de 0,85 mg/kg/día, no superó la ingesta diaria admisible (IDA) y, el mayor consumo fue de 83,7% del IDA. Se encontró una mayor ingesta de Stevia en mujeres de NSE alto y medio-alto que se consumieron a través de la ingesta de alimentos y gotas (p<0,05). Al comparar por sexo y NSE, las mujeres de NSE alto presentaron un mayor consumo (0,64 ± 1,4), en comparación con los hombres (0,26 ± 0,48) (p<0,05). Mientras que en los estratos bajos las diferencias entre mujeres y hombres fueron (0,42 ± 0,41) y (0,11 ± 0,42) respectivamente. El principal resultado de este estudio es que el consumo de Stevia es mayor en estudiantes universitarias de mayor nivel socioeconómico, específicamente alto y medio alto. Se esperaría un incremento en el consumo ENCs post incorporación de la nueva ley de etiquetado nutricional (Ley 20.606) del año 2016. Se sugieren nuevas investigaciones acerca del consumo de edulcorantes en grupos poblacionales de distintos estratos socioeconómicos(AU)

Stevia is a non-caloric sweetener of natural origin. In Chile, it has become one of the most popular and widely consumed non-caloric sweeteners. The objective of this study was to compare Stevia intake according to socioeconomic level (SES) and sex in a sample of 473 Chilean university students from Abril to June 2014; 67% female with an average age of 20.4 ± 2.5 years. Stevia consumption did not exceed the Acceptable Daily Intake (ADI) and the highest consumption reached 83.7% of the ADI. A higher intake of Stevia was found in women with high and medium-high SES consumed in food and drops (p<0.05). Comparing by sex and SES, women with high SES had a higher intake compared to men (p<0.05). While in the lower strata the difference between women and men were (0,42 ± 0,41) and (0,11 ± 0,42) respectively. The main result of this study is that the intake of Stevia is highest in University students in a higher socioeconomic class, specifically high and upper middle classes. This study suggests further research focuses on the consumption of sweeteners in this particular group. An ENCs intake increase would be expected after the incorporation of the new law of nutritional labels in 2016. New investigations of sweeteners intake are suggested in different socioeconomic groups in the population(AU)

Genetic Platforms of blaCTX-M in Carbapenemase-Producing Strains of K. pneumoniae Isolated in Chile.

Objective: To elucidate whether the genetic platforms of blaCTX-M contribute to the phenotypes of multi-drug-resistance (MDR) in the first carbapenemase-producing K. pneumoniae strains isolated in Chile. Method: Twenty-two carbapenemase-producing K. pneumoniae strains isolated from different Chilean patients and hospitals were studied. Their genetic relatedness was assessed by PFGE and MLST. The levels of antibiotic resistance were evaluated by determining the minimum inhibitory concentration of various antimicrobials. In addition, several antibiotic resistance genes of clinical relevance in Chile were investigated. The prevalence, allelic variants, and genetic platforms of blaCTX-M were determined by PCR and sequencing. Results: Out of the 22 strains studied, 20 carry KPC, one carries NDM-1, and one carries OXA-370. The PFGE analysis showed three clades with a genetic relatedness >85%, two formed by four strains and one by eight strains. The other strains are not genetically related, and a total of 17 different pulse types were detected. Ten different STs were identified, the main ones being ST258 (five strains) and ST1161 (seven strains). The isolates presented different percentages of resistance, and 82% were resistant to all the ß-lactams tested, 91% to ciprofloxacin, 73% to colistin, 59% to gentamicin, 50% to amikacin, and only 9% to tigecycline. All isolates carried blaTEM and blaSHV, whereas 71% carried aac(6')Ib-cr, and 57% one qnr gene (A, B, C, D, or S). The blaCTX-M gene was found in 10 of the isolates (4 blaCTX-M-15 and 6 blaCTX-M-2). The characterization of the platform, in seven selected strains, revealed that the gene is associated with unusual class 1 integrons and insertion sequences such as ISCR1, ISECp1, and IS26. Conclusion: In the first carbapenemase-producing K. pneumoniae strains isolated in Chile the genetic platform of blaCTX-M-2 corresponds to an unusual class 1 integron that can be responsible for the MDR phenotype, whereas the genetic platforms of blaCTX-M-15 are associated with different IS and do not contribute to multi-drug resistance.

The efflux pump inhibitor phenylalanine-arginine ß-naphthylamide (PAßN) increases resistance to carbapenems in Chilean clinical isolates of KPC-producing Klebsiella pneumoniae.

OBJECTIVES: KPC-producing strains present a wide range of carbapenem minimum inhibitory concentrations (MICs). This variation may be due to differential expression of blaKPC and porin genes, efflux pump activity and the production of extended-spectrum ß-lactamases and/or AmpC ß-lactamases. The aim of this study was to determine the role of efflux pumps inhibited by phenylalanine-arginine ß-naphthylamide (PAßN) in resistance to carbapenems in Chilean clinical isolates of blaKPC-harbouring Klebsiella pneumoniae. METHODS: MICs were determined by the agar dilution method for imipenem, meropenem, ertapenem and ciprofloxacin in the presence and absence of PAßN (25mg/L) in 17 carbapenem-resistant KPC-producing K. pneumoniae strains. Outer protein membrane (OMP) profiles were determined by sodium dodecyl sulphate-polyacrylamide gel electrophoresis (SDS-PAGE). Expression levels of the ompK35 and ompK36 genes were also determined by real-time quantitative reverse transcription PCR (qRT-PCR). RESULTS: No contribution of PAßN-inhibited efflux pumps to carbapenem resistance was found, unlike ciprofloxacin resistance. However, a ≥4-fold increase in the MIC of at least one carbapenem was observed in 13 isolates in the presence of PAßN. Additionally, decreased gene expression of ompK35 and ompK36 in the presence of PAßN was detected, however no obvious differences in porin band intensity were observed by SDS-PAGE. CONCLUSIONS: The presence of PAßN resulted in an increase in carbapenem MICs unrelated to efflux pump inhibition, and a decrease in the expression of ompK35 and ompK36 genes without an obvious difference in OMP profiles observed by SDS-PAGE. Therefore, additional factors are responsible for the increase in carbapenem MIC in the presence of PAßN.

KPC: Klebsiella pneumoniae carbapenemasa, principal carbapenemasa en enterobacterias / KPC: Klebsiella pneumoniae carbapenemase, main carbapenemase in Enterobacteriaceae

Resumen En la actualidad, la diseminación de enterobacterias productoras de carbapenemasas se considera un grave problema en clínica debido al fracaso en el tratamiento de las infecciones que ellas producen. Entre las carbapenemasas, la enzima KPC se ha diseminado mundialmente y ha sido identificada en las principales especies de enterobacterias relacionadas con infecciones asociadas a la atención en salud, con claro predominio de Klebsiella pneumoniae a nivel mundial. El gen blaKPC es transportado, principalmente, por el transposón Tn4401, detectado en diversas especies de enterobacterias con distintos secuencio-tipo (ST) y diferente origen geográfico. Adicionalmente, se han descrito nuevas plataformas genéticas que se distinguen del Tn4401 original debido a inserciones y deleciones de otros genes. Los plásmidos que albergan el gen blaKPC pueden ser del tipo conjugativo y no conjugativo movilizable, y además contener otros determinantes genéticos de resistencia. Las cepas productoras de KPC pueden presentar diversos niveles de resistencia a los carbapenémicos, debido a la participación de mecanismos adicionales como diferente grado de expresión de porinas y bombas de expulsión asociados con la producción de β-lactamasas de espectro extendido y/o AmpC. Sin embargo, las carbapenemasas, con KPC como la enzima más frecuente, otorgan grados de resistencia más elevados.

The dissemination of carbapenemase-producing Enterobacteriaceae is currently considered a serious clinical problem due to the failure in the treatment of infections produced by them. Among the carbapenemases, the enzyme KPC has spread worldwide and has been identified in the main enterobacterial species related with healthcareassociated infections, although Klebsiella pneumoniae is the predominant specie. The blaKPC gene is transported, mainly by the transposon Tn4401, detected in various enterobacterial species of different sequence types (ST) and geographical origin. In addition, new genetic platforms that are distinguished, from Tn4401 because of insertions or deletions of other genes have been described. Plasmids containing the blaKPC gene can be conjugative and mobilizable non-conjugative plasmids, and can carry other genetic determinants of resistance. The KPC-producing strains may have different levels of resistance to carbapenems, due to the involvement of additional mechanisms such as different expression levels of porins and efflux pumps associated with the production of extended spectrum β-lactamases and/or AmpC. However, the carbapenemases, with KPC as the most common enzyme, provide higher levels of resistance.

[KPC: Klebsiella pneumoniae carbapenemase, main carbapenemase in Enterobacteriaceae]. / KPC: Klebsiella pneumoniae carbapenemasa, principal carbapenemasa en enterobacterias.

The dissemination of carbapenemase-producing Enterobacteriaceae is currently considered a serious clinical problem due to the failure in the treatment of infections produced by them. Among the carbapenemases, the enzyme KPC has spread worldwide and has been identified in the main enterobacterial species related with healthcareassociated infections, although Klebsiella pneumoniae is the predominant specie. The blaKPC gene is transported, mainly by the transposon Tn4401, detected in various enterobacterial species of different sequence types (ST) and geographical origin. In addition, new genetic platforms that are distinguished, from Tn4401 because of insertions or deletions of other genes have been described. Plasmids containing the blaKPC gene can be conjugative and mobilizable non-conjugative plasmids, and can carry other genetic determinants of resistance. The KPC-producing strains may have different levels of resistance to carbapenems, due to the involvement of additional mechanisms such as different expression levels of porins and efflux pumps associated with the production of extended spectrum ß-lactamases and/or AmpC. However, the carbapenemases, with KPC as the most common enzyme, provide higher levels of resistance.

[VITAMIN D AND ITS RELATION WITH THE ANATOMICAL LOCATION OF HIP FRACTURE IN CHILEAN OLDER ADULTS HOSPITALIZED]. / VITAMINA D Y SU RELACIÓN CON LA UBICACIÓN ANATÓMICA DE LA FRACTURA DE CADERA EN ADULTOS MAYORES CHILENOS HOSPITALIZADOS.

INTRODUCTION: in older adults, deficit of Vitamin D and hip fractures are common. There exists relationships between both conditions, and it have been shown that supplementation of Vitamin D improve prognosis of hip fractures. In the case of Chile, information about relationship between Vitamin D and hip fractures is scarce. OBJECTIVE: quantify plasma levels of vitamin D and relate them to the anatomical location of hip fracture. METHODS: cross-sectional study. 222 Chilean adults ≥60 years, hospitalized for hip fracture between June, 2014 and June, 2015. We use data of medical records about gender, age, seasonality and anatomical location of hip fracture (intra and extracapsular). We measure plasmatic levels of Vitamin D (PLVD) and glomerular filtration rate (GFR) (MDRD-6). Kolmogorov-Smirnov test and non-parametric test were used. For determine relations between PLVD and anatomical location we use linear regression. RESULTS: there was a predominance of women (80.6%). The average age was 80.7 years (SD=7.8). Intracapsular hip fractures were 43.2%. 80% of the sample presents Vitamin D in deficitary levels (n = 180). PLVD average was 13.3 ng/cc (SD=6.7), in subjects with intracapsular fractures were significantly lower (p<0.001). CONCLUSIONS: PLVD in subjects with hip fracture should be monitored, as there are differences according to anatomical location of the fracture. This precedent could favor the treatment and recovery of subjects presenting for the first time hip fracture.

Introducción: en los adultos mayores son frecuentes el deficit de vitamina D y las fracturas de cadera (FC). Existe relacion entre ambas condiciones, demostrandose que la suplementacion de vitamina D mejora el pronostico de las FC. En el caso de Chile, existe escasa informacion sobre la relacion entre vitamina D y FC. Objetivo: cuantificar los niveles plasmaticos de vitamina D (NPVD) y relacionarlos con la ubicacion anatomica de la FC. Métodos: estudio transversal. 222 adultos mayores chilenos ≥60 anos hospitalizados por FC entre junio de 2014 y junio de 2015. Se utilizaron los datos de ficha clinica de genero, edad, estacionalidad y ubicacion anatomica (FIC = intra, FEC = extracapsular) de la FC. Se midio NPVD y velocidad de filtrado glomerular (VFG) (MDRD- 6). Se utilizaron la prueba de Kolmogorov-Smirnov y pruebas no parametricas. Para determinar la relacion entre NPVD y el tipo de fractura se uso regresion lineal. Resultados: hubo predominio de mujeres (80,6%), la edad promedio fue 80,7 anos (DE=7,8) y se encontro 43,2% de FIC. Los NPVD promedio fueron 13,3 ng/cc (DE=6,7); los sujetos con FIC tienen 4,52 ng/cc menos de vitamina D que aquellos con FEC (p.

[ASSOCIATION BETWEEN STEVIA SWEETENER CONSUMPTION AND NUTRITIONAL STATUS IN UNIVERSITY STUDENTS]. / CONSUMO DE STEVIA EN ESTUDIANTES UNIVERSITARIOS CHILENOS Y SU ASOCIACIÓN CON EL ESTADO NUTRICIONAL.

INTRODUCTION: stevia consumption has increased worlwide among the different age groups; however, studies regarding the association between stevia intake and nutritional status in adults are scarce. OBJECTIVE: to evaluate stevia intake in first year university students from five chilean cities (Santiago, Temuco, Viña del Mar, Concepción and Antofagasta) controlling by nutritional status, socioeconomic level, gender and whether their undergraduate program belongs to the health sciences. MATERIALS AND METHODS: 486 first year university students belonging to 4 Chilean universities were evaluated. Each student completed a weekly food frequency questionnaire including food and beverages containing stevia. Selfreport of weight and height was requested. RESULTS: 69.8% of the students consumed stevia every week, the liquid form being the main contributor to the dietary stevia intake (81.2%). Only 1.4% of the students went over the Acceptable Daily Intake (ADI). Normal weight women show a higher stevia intake compared to those obese or overweight (p < 0.05). Finally, stevia consumption appears to be positively associated to normal weight in the first model (adjusted) (OR = 0.219; IC 95%: 0.13-0.35; p < 0.05) and second model (OR = 0.21; IC 95%: 0.13-0.35; p < 0.05). CONCLUSION: stevia consumption was positively associated with normal nutritional status in Chilean university students.

Introducción: el consumo de stevia a nivel mundial se ha incrementado en los diferentes grupos etarios; sin embargo, existen pocos estudios que muestren la ingesta y asociación con el peso corporal en adultos. Objetivo: evaluar el consumo de stevia en jóvenes universitarios de primer año de cinco ciudades de Chile (Santiago, Temuco, Viña del Mar, Concepción y Antofagasta) de acuerdo al estado nutricional, nivel socioeconómico, sexo y pertenencia al área de la salud. Materiales y métodos: se evaluaron 486 estudiantes universitarios (EU) de primer año, pertenecientes a cuatro universidades chilenas. A cada participante se le aplicó una encuesta de frecuencia de consumo semanal con alimentos y bebidas que contienen stevia. Se solicitó el autoinforme de peso y talla. Resultados: el 69,8% de los estudiantes consumen stevia durante la semana. La stevia en gotas constituye el mayor aporte de stevia en la dieta de los estudiantes, con un 63%. Solo el 1,4% de los estudiantes sobrepasaban el IDA para stevia. Las mujeres normopeso presentan una ingesta mayor de stevia que las que tienen sobrepeso u obesidad (p < 0,05). Finalmente, se observó una asociación positiva entre el consumo de stevia y un peso normal, modelo ajustado 1 (OR = 0,219; IC 95%: 0,13-0,35; p < 0,05) y modelo 2 (OR = 0,21; IC 95%: 0,13-0,35; p < 0,05). Conclusión: el consumo de stevia se asoció a un estado nutricional normal en estudiantes universitarios chilenos.

[Anthropometric characterization, quality and lifestyles of the Chilean higher octogenarian old]. / CARACTERIZACIÓN ANTROPOMÉTRICA, CALIDAD Y ESTILOS DE VIDA DEL ANCIANO CHILENO OCTOGENARIO.

INTRODUCTION: In Chile there has been an increase in the elderly population (AM). There is an interest in the group aged in 80 and older, because it has been described that they have different characteristics in relation to nutritional status, habits and quality of life. OBJECTIVE: To describe the characteristics of autonomous -AM of 80 years and over considering different aspects such as anthropometry, styles and quality of life. METHODS: Cross-sectional study, 271 AM of both genders, anthropometry was assessed by body mass index (BMI), two criteria for nutritional diagnosis were considered:, one from the Ministry of Health of Chile (MINSAL) and the other from the World Health Organization (WHO). Subsequently surveys of food frequency , Pittsburgh Sleep, sleepiness and quality of life perception were applied. RESULTS: The mean BMI was similar in both sexes (p = 0.06). However the intake of energy, macronutrients and micronutrients was higher in men (p <0.01). Considering both criterias MINSAL v/s International, it was found that nearly twenty times of the underweight AM proportion was detected by MINSAL criteria. Also, for the excess weight condition WHO classifies these cases with more frecuency (p <0.01). Moreover an excessive daytime sleepiness and moderate quality of life in the AM were perceived in the studied population. CONCLUSION: There is a significant prevalence of overweight in this age group, indepentently of criteria used. Although there are still some critical micronutrient deficiencies for this emerging age group.

Introducción: en Chile ha habido un incremento de la población de adultos mayores (AM). Existe interés por el grupo de 80 años y más, debido a que se ha descrito que presentan características diferentes en relación al estado nutricional, hábitos y calidad de vida. Objetivo: describir las características de los adultos mayores autónomos de 80 años y más desde diferentes aspectos, como son la antropometría y el estilo y calidad de vida. Metodología: estudio de corte transversal en 271 AM autónomos de ambos sexos. El estado nutricional se evaluó mediante índice de masa corporal (IMC) y se utilizaron dos criterios para el diagnóstico nutricional: el del Ministerio de Salud de Chile (MINSAL) y el internacional (OMS). Posteriormente se aplicaron las encuestas de tendencia de consumo, sueño de Pittsburg, somnolencia y percepción de calidad de vida. Resultados: el IMC promedio fue similar en ambos sexos (p=0,06), sin embargo la ingesta alimentaria presentó diferencias para energía, macronutrientes y micronutrientes (p.