Optimization of virtual water flows in agriculture by changing cropping patterns using an integrated approach.

Utilizing available water resources efficiently is crucial to address both our present and future requirements and plays a vital role in safeguarding food security. This current investigation deals with assessment and optimizing water footprint (WF) and virtual water flow (VWF) for primary crops in Banas River Basin (BRB) using AquaCrop model with local datasets and district-level estimates. VWF in the basins were estimated by multiplying the WF of crops with the amount exported/imported, which is determined based on the difference between production and consumption in the basin. The possibility of changing the cropping patterns was evaluated for the potential reduction of the blue WF. Annual WF from primary crops in the basin amounts to 19,255 MCM/yr (70 % green, 21 % blue and 10 % grey WF, respectively). Banas basin is a net exporter of agriculture commodities with nearly 7391 MCM/yr of water flowing out of the basin due to agricultural exports of which approximately 265 MCM/yr is virtual blue water outflow. Crops having low economic water productivity of blue water are being grown in vast areas resulting in a high blue WF. The optimizing the cropping pattern can result in a 5-42 % lower blue water footprint with 11-39 % higher economic output under different scenarios with and without considering the consumption needs. Changing the cropping pattern and making trade plan to optimize the crop import/exports can be viable option for tackling the blue water scarcity issues in the basin. WF can be managed sustainably by improving water resource allocation for better economic, social, and environmental productivity and going for less aggressive agricultural production.

Energy conservation prospects in water intensive Paddy-Wheat cropping system for groundwater pumping in the semi-arid region of Haryana.

The study was aimed at identifying the potential energy saving for groundwater pumping through enhanced efficiency of the pump sets. A total of 65 electrically powered tube wells were selected in the Sonipat district of the north Indian State of Haryana to study the energy use efficiency for groundwater pumping. The existing efficiency as well as the minimum expected overall efficiency of the tubewells were determined based on field survey, measurements, and applicable standard code of the Bureau of India Standards. The overall efficiencies of selected tube wells, computed based on actual measured power consumption, varied from 10.1% to 56.6% in the Sonipat block and 15.3% to 52.8% in the Rai block. The average energy requirement, for the selected tube wells, at the current efficiency level was 4,364.0 and 13,100.4 kWh for wheat and paddy crops, respectively, in the Sonipat block, while it was 3,424.8 and 10,280.9 kWh for wheat and paddy crops, respectively, in the Rai block. Analysis revealed that improving overall efficiency from the current level to the minimum expected level can lead to energy savings of 48.3% and 35.9% for tube wells in the Sonipat and Rai block, respectively. In the Rai block, where the groundwater level has declined significantly, the replacement of inefficient pumps should be done in tandem with crop diversification, improving water application efficiency and groundwater status by employing improved irrigation management practices and adopting groundwater recharge techniques.

Regional water footprint assessment for a semi-arid basin in India.

Water footprint assessment enables us to pinpoint the impacts and limitations of the current systems. Identifying vulnerabilities across various regions and times helps us prepare for suitable actions for improving water productivity and promoting sustainable water use. This study aims to provide a comprehensive evaluation of the sector-wise water footprint in the Banas River Basin from 2008-2020. The water footprint of the Banas River Basin was estimated as 20.2 billion cubic meters (BCM)/year from all sectors. The water footprint has increased over the year with the increase in population, the number of industries, and crop production demand. The average annual water footprint of crop production varied from 11.4-23.1 BCM/year (mean 19.3 BCM/year) during the study period. Results indicate that the water footprint has nearly doubled in the past decade. Wheat, bajra, maize, and rapeseed & mustard make up 67.4% of crop production's total average annual water footprint. Suitable measures should be implemented in the basin to improve water productivity and promote sustainable water use in agriculture, which accounts for nearly 95.5% of the total water footprint (WF) of the Banas basin. The outcomes of the study provide a reference point for further research and planning of appropriate actions to combat water scarcity challenges in the Banas basin.