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1.
Adv Sci (Weinh) ; 11(32): e2401260, 2024 Aug.
Artigo em Inglês | MEDLINE | ID: mdl-38900081

RESUMO

Secreted metabolites are an important class of bio-process analytical technology (PAT) targets that can correlate to cell conditions. However, current strategies for measuring metabolites are limited to discrete measurements, resulting in limited understanding and ability for feedback control strategies. Herein, a continuous metabolite monitoring strategy is demonstrated using a single-use metabolite absorbing resonant transducer (SMART) to correlate with cell growth. Polyacrylate is shown to absorb secreted metabolites from living cells containing hydroxyl and alkenyl groups such as terpenoids, that act as a plasticizer. Upon softening, the polyacrylate irreversibly conformed into engineered voids above a resonant sensor, changing the local permittivity which is interrogated, contact-free, with a vector network analyzer. Compared to sensing using the intrinsic permittivity of cells, the SMART approach yields a 20-fold improvement in sensitivity. Tracking growth of many cell types such as Chinese hamster ovary, HEK293, K562, HeLa, and E. coli cells as well as perturbations in cell proliferation during drug screening assays are demonstrated. The sensor is benchmarked to show continuous measurement over six days, ability to track different growth conditions, selectivity to transducing active cell growth metabolites against other components found in the media, and feasibility to scale out for high throughput campaigns.


Assuntos
Técnicas de Cultura de Células , Cricetulus , Transdutores , Humanos , Animais , Técnicas de Cultura de Células/métodos , Técnicas de Cultura de Células/instrumentação , Células CHO , Células HeLa , Cricetinae , Células HEK293 , Desenho de Equipamento/métodos , Escherichia coli/metabolismo , Proliferação de Células/fisiologia
2.
Curr Opin Biotechnol ; 61: 181-188, 2020 02.
Artigo em Inglês | MEDLINE | ID: mdl-31986469

RESUMO

Lactic acid bacteria play a vital role as starter cultures in the fermentation of a variety of foods, often altering the flavor and texture in addition to aiding in preservation. Their importance to the industry has made them targets for metabolic engineering to improve relevant phenotypes and several methods of genome engineering in these organisms have been established. While the efficiency of these techniques is variable, in recent years the ability to select for successful recombinants has markedly increased the throughput of genome engineering. This review summarizes recent advances in genome engineering in lactic acid bacteria and applications that will be enabled by high-throughput techniques.


Assuntos
Lactobacillales/genética , Fermentação , Microbiologia de Alimentos , Engenharia Metabólica , Paladar
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