Antimicrobial activity of protease inhibitor from leaves of Coccinia grandis (L.) Voigt.

Antimicrobial activity of protease inhibitor isolated from Coccinia grandis (L.) Voigt. has been reported. A 14.3 kDa protease inhibitor (PI) was isolated and purified to homogeneity by ammonium sulfate precipitation (20-85% saturation), sephadex G-75, DEAE sepharose column and trypsin-sepharose affinity chromatography from the leaves of C. grandis. The purity was checked by reverse phase high performance liquid chromatography. PI exhibited marked growth inhibitory effects on colon cell lines in a dose-dependent manner. PI was thermostable and showed antimicrobial activity without hemolytic activity. PI strongly inhibited pathogenic microbial strains, including Staphylococcus aureus, Klebsiella pneumoniae, Proteus vulgaris, Eschershia coli, Bacillus subtilis and pathogenic fungus Candida albicans, Mucor indicus, Penicillium notatum, Aspergillus flavus and Cryptococcus neoformans. Examination by bright field microscopy showed inhibition of mycelial growth and sporulation. Morphologically, PI treated fungus showed a significant shrinkage of hyphal tips. Reduced PI completely lost its activity indicating that disulfide bridge is essential for its protease inhibitory and antifungal activity. Results reported in this study suggested that PI may be an excellent candidate for development of novel oral or other anti-infective agents.

Hypersensitive response of Sesamum prostratum Retz. elicitated by Fusarium oxysporum f. sesame (Schelt) Jacz Butler.

Aim of this study was to investigate the intensity and timing of the ROS formation, lipid peroxidation and expression of antioxidant enzymes as initial responses of calli of Sesamum prostratum (SP) against Fusarium oxysporum f. sesame crude toxin metabolite of varying concentrations. 2,4 dichlorophenoxy acetic acid (2,4-D) / coconut milk combinations were found to be more efficient among different hormonal regimes (2,4 -D, 2,4-D/casein hydrosylate and 2,4-D/ coconut milk). The concentration of hydrogen peroxide and lipid peroxidation were higher (13.2 and 5.7-folds, respectively) after 6 h in the treated callus confirmed the oxidative stress. An increase in total phenolics was also detected in inoculated callus. Increased activity of antioxidative enzymes viz., NADPH oxidase and superoxide dismutase (SOD) corroborate with the high level of ROSs, such as O2*- and H2O2. The poor activity of catalase confirmed the oxidative burst in the callus leading to necrosis. Activity of peroxidase was at par with total phenolics. Similarly, phenylalanine ammonia lyase (PAL) also showed high activity revealing the active phase in the synthesis of secondary metabolites in the plant. The oxidative burst generated in the interaction between Sesamum and F. oxysporum f. sesame toxin might be the first line of defense by the host mounted against the invading necrotrophic pathogen. The results suggested that the rapid production of reactive oxygen species in the callus in response to fungal toxin had been proposed to orchestrate the establishment of different defensive barriers against the pathogens.