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1.
Ecol Evol ; 14(7): e11712, 2024 Jul.
Artigo em Inglês | MEDLINE | ID: mdl-39026958

RESUMO

Most work on plant competition intensity in general has focused on how aboveground and belowground competition for resources between plants changes with soil resource availability. In contrast, much work on the competitive effects of non-native invasive species on native species has focused on other mechanisms (e.g., allelopathy and microbial changes) and has largely ignored how these effects interact with mechanisms of resource competition along productivity gradients. We examined aboveground effects of an invasive grass, Microstegium vimineum, along with soil differences between invaded and non-invaded areas on two native perennial herbs at a productive and an unproductive oak woodland site in north Mississippi, USA. We transplanted 32 individuals each of Helianthus silphioides and Potentilla simplex from uninvaded areas into natural patches dominated by M. vimineum at each of the sites. Each transplant was randomly assigned to a pot with either native soil or soil from around M. vimineum roots. Aboveground competition was manipulated by securing M. vimineum shoots in a non-shading position around the transplant. We monitored survival of all transplants weekly in the growing seasons of 2020 and 2021. Transplant survival of H. silphioides was lowest in M. vimineum soil at the more productive site when M. vimineum was not pinned back. Transplant survival of P. simplex was lower at the more productive site but was mostly unresponsive to pinning and soil treatments. Synthesis. Our results suggest that soil-mediated legacy effects of an invader may reduce some native species' ability to compete for light at productive sites.

2.
Am J Bot ; 109(12): 2006-2017, 2022 12.
Artigo em Inglês | MEDLINE | ID: mdl-36468545

RESUMO

PREMISE: Carnivorous plants are often associated with nutrient-poor soils and fires. Fire can decrease available soil nitrogen (N) and increase light availability, thus potentially favoring carnivory if prey provide N. Prey can also be a source of phosphorus (P), however, and soil P-availability often increases and competition for prey can decrease following fire. Carnivory thus might be more advantageous before fire when prey and/or soil P are more limiting. METHODS: We examined nutrient limitation of growth in a carnivorous plant, Sarracenia alata, in a wet pine savanna in southeastern Mississippi, USA. We measured growth and N:P tissue concentration responses of adult plants to a factorial arrangement of prey capture, neighbor reduction, and addition of N, P, and ash to the soil. We tested two hypotheses: (1) Prey provide N, and neighbor reduction and ash addition increase light and soil P and thus the benefit of carnivory; and (2) Prey provide P, neighbor reduction increases prey and/or P, and prey exclusion reduces growth the most when neighbors are not reduced. RESULTS: The exclusion of prey reduced growth more when neighbors were not reduced, an effect that was ameliorated slightly by the addition of P to the soil (the P-limitation hypothesis). Prey exclusion caused a decrease in tissue P when N was added to the soil. CONCLUSIONS: The results of this study with adult plants differed from those of a previous study using small juvenile plants, suggesting a shift from light limitation to P and prey limitation with increasing size.


Assuntos
Sarraceniaceae , Fósforo , Nitrogênio/análise , Carnivoridade , Nutrientes , Solo , Plantas
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