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1.
Sci Rep ; 14(1): 12741, 2024 Jun 03.
Artigo em Inglês | MEDLINE | ID: mdl-38830967

RESUMO

Climate change is one of the most pressing challenges faced by developing countries due to their lower adaptive capacity, with far-reaching impacts on agriculture. The mid-century period is widely regarded as a critical moment, during which adaptation is deemed essential to mitigating the associated impacts. This study presents future climate projections across Tanzania using the latest generation of global climate models (CMIP6) combined with a high-resolution regional climate model. The findings indicate that, the trends in temperature and precipitation in Tanzania from 1991 to 2020, minimum temperatures showed the highest variability with a trend of 0.3 °C, indicating significant fluctuations in minimum temperature over the decades. Maximum temperatures also showed high variability with a trend of 0.4 °C. There is a range of variability in precipitation per decade for different regions in Tanzania, with some regions experiencing significant decreases in precipitation of up to - 90.3 mm and - 127.6 mm. However, there were also regions that experienced increases in precipitation, although these increases were generally less than 4.8 mm over the decades. The projections of minimum and maximum temperatures from 2040 to 2071 under the Shared Socioeconomic Pathways (SSP) 2-4.5 and SSP 5-8.5 are projected to increase by 0.14 °C to 0.21 °C per decade, across different regions. The average projected precipitation changes per decade vary across regions. Some regions are projected to experience increases in precipitation. Other regions are projected to show decreases in precipitation within the range of - 0.6 mm to 15.5 mm and - 1.5 mm to 47.4 mm under SSP2-4.5 and SSP5-8.5 respectively. Overall, both scenarios show an increase in projected temperatures and precipitation for most regions in Tanzania, with some areas experiencing more significant increases compared to others. The changes in temperatures and precipitation are expected to have significant impacts on agriculture and water resources in Tanzania.

2.
Environ Monit Assess ; 193(12): 831, 2021 Nov 19.
Artigo em Inglês | MEDLINE | ID: mdl-34797418

RESUMO

Maize crop (Zea mays) is one of the staple foods in the East African (EA) region. However, the suitability of its production area is threatened by projected climate change. The Multimodel Ensemble (MME) from eight Coupled Model Intercomparison Project 5 (CMIP5) models was used in this paper to show climate change between the recent past (1970-2000) and the future (2041-2060), i.e., the mid-twenty-first century. The climatic suitability of maize crop production areas is evaluated based on these climate datasets and the current maize crop presence points using Maximum entropy models (MaxEnt). The MME projection showed a slight increase in precipitation under both RCP4.5 and RCP8.5 in certain places and a reduction in most of southern Tanzania. The temperature projection showed that the minimum temperature would increase by 0.3 to 2.95 °C and 0.3 to 3.2 °C under RCP4.5 and 8.5, respectively. Moreover, the maximum temperature would increase by 1.0 to 3.0 °C and 1.2 to 3.6 °C under RCP4.5 and 8.5 respectively. The impacts of these projected changes in climate on maize production areas are the reduction in the suitability of the crop, especially around central and western Tanzania, mid-northern and western Uganda, and parts of western Kenya by 20-40%, and patches of EA will experience a reduction of as high as 40-60%, especially in northern Uganda, and western Kenya. The projected changes in temperature and precipitation present a significant negative change in maize crop suitability. Thus, food security and the efforts towards the elimination of hunger in EA by the mid-twenty-first century will be hampered significantly. We recommend crop diversification to suit the new future environments, modernizing maize farming programs through the adoption of new technologies including irrigation, and climate-smart agricultural practices, etc.


Assuntos
Produtos Agrícolas , Zea mays , Agricultura , Mudança Climática , Monitoramento Ambiental
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