RESUMO
Background and aim: Citrus production represents an important activity for the national economy and a source of income for farmers in Benin. However, fungal diseases are a major constraint to production intensification. The aim of this study is to assess farmers' perceptions on citrus fungal diseases in production areas in Benin. Methods: A survey was conducted among 417 farmers between July and December 2021 in four major citrus-producing agro-ecological zones (zones V, VI, VII and VIII) to collect their perceptions, knowledge and management practices of citrus fungal diseases. Results: Farmers reported that fungal diseases are one of the main constraints to citrus production, including black spot, anthracnose, brown rot, sooty mold and fruit rot. Among them, black spot disease is the most severe, causing damage to production. According to farmers, symptoms appear on fruit after fruit set, with a very remarkable presence and high incidence at maturity. Although farmers are most of times aware of the damage caused by fungal diseases with adverse consequences on their income, they have a poor knowledge of appropriate phytosanitary products to manage these diseases. Indeed, the majority of farmers (>60 %) use chemical insecticides, which they reported to be ineffective against citrus fungal diseases. Although chemical insecticides are their only recourse, almost 40 % use nothing to control these diseases. Farmers stated that climatic variability is a factor favoring the development of diseases, leading to reduced production. Conclusions: Among the several citrus fungal diseases, black spot is perceived as the most damaging, causing greater yield losses under favorable conditions, coupled with an almost total absence of appropriate control methods. This study contributes to the reorganization of the citrus industry and to decision-making on capacity building for farmers in terms of orchard pest protection, in order to guarantee better production of marketable and exportable fruit.
RESUMO
The productivity of livestock, including small ruminants, in Benin, is very low, and their management practices in terms of feeding, health and reproduction do not ensure their optimal production. This research aimed to assess the willingness of sheep and goat keepers to pay for an improved breeding system. Data collection from 118 sheep and 375 goat breeders selected in six agroecological zones of Benin was undertaken using the choice experiments. The mixed logit model revealed heterogeneity in the preferences of small ruminant keepers for breeds, feeding practices, health treatments and reproductive control. This heterogeneity of preferences was confirmed by the latent class logit model results, which revealed the existence of four classes of sheep breeders and three classes of goat breeders. Irrespective of species, small ruminant breeders were generally willing to use herbal medicine or combine it with modern veterinary medicine and adopt Sahelian breeds or crossbreeds (Sahelian x Djallonke). They were not willing to adapt neither zero grazing nor controlled reproduction. The combination of the coefficient estimates of the latent class logit model and the determinants of class membership showed that herders in southern Benin with small and monospecific herds were the most willing to introduce changes in their breeding system.