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1.
Foods ; 12(8)2023 Apr 12.
Artigo em Inglês | MEDLINE | ID: mdl-37107418

RESUMO

Nanotechniques for curcumin (Cur) encapsulation provided a potential capability to avoid limitations and improve biological activities in food and pharmaceutics. Different from multi-step encapsulation systems, in this study, zein-curcumin (Z-Cur) core-shell nanoparticles could be self-assembled within Eudragit S100 (ES100) fibers through one-pot coaxial electrospinning with Cur at an encapsulation efficiency (EE) of 96% for ES100-zein-Cur (ES100-Z-Cur) and EE of 67% for self-assembled Z-Cur. The resulting structure realized the double protection of Cur by ES100 and zein, which provided both pH responsiveness and sustained release performances. The self-assembled Z-Cur nanoparticles released from fibermats were spherical (diameter 328 nm) and had a relatively uniform distribution (polydispersity index 0.62). The spherical structures of Z-Cur nanoparticles and Z-Cur nanoparticles loaded in ES100 fibermats could be observed by transmission electron microscopy (TEM). Fourier transform infrared spectra (FTIR) and X-ray diffractometer (XRD) revealed that hydrophobic interactions occurred between the encapsulated Cur and zein, while Cur was amorphous (rather than in crystalline form). Loading in the fibermat could significantly enhance the photothermal stability of Cur. This novel one-pot system much more easily and efficiently combined nanoparticles and fibers together, offering inherent advantages such as step economy, operational simplicity, and synthetic efficiency. These core-shell biopolymer fibermats which incorporate Cur can be applied in pharmaceutical products toward the goals of sustainable and controllable intestine-targeted drug delivery.

2.
Proc Natl Acad Sci U S A ; 120(5): e2214655120, 2023 Jan 31.
Artigo em Inglês | MEDLINE | ID: mdl-36689658

RESUMO

In parallel with pronounced cooling in the oceans, vast areas of the continents experienced enhanced aridification and restructuring of vegetation and animal communities during the Late Miocene. Debate continues over whether pCO2-induced global cooling was the primary driver of this climate and ecosystem upheaval on land. Here we present an 8 to 5 Ma land surface temperatures (LST) record from East Asia derived from paleosol carbonate clumped isotopes and integrated with climate model simulations. The LST cooled by ~7 °C between 7.5 and 5.7 Ma, followed by rapid warming across the Miocene-Pliocene transition (5.5 to 5 Ma). These changes occurred synchronously with variations in alkenone and Mg/Ca-based sea surface temperatures and with hydroclimate and ecosystem shifts in East Asia, highlighting a global climate forcing mechanism. Our modeling experiments additionally demonstrate that pCO2-forced cooling would have altered moisture transfer and pathways and driven extensive aridification in East Asia. We, thus, conclude that the East Asian hydroclimate and ecosystem shift was primarily controlled by pCO2-forced global cooling between 8 and 5 Ma.


Assuntos
Dióxido de Carbono , Ecossistema , Animais , Clima , Ásia Oriental , Temperatura
3.
Food Chem ; 350: 129177, 2021 Jul 15.
Artigo em Inglês | MEDLINE | ID: mdl-33610841

RESUMO

RG-I rich pectic polysaccharide is common in fruit and vegetable and possesses health benefits. However, it is removed during commercial pectin production because of poor gelling properties. Synergistic gelation can improve rheological properties of RG-I pectic polysaccharide and expand its application in functional food hydrocolloids. In the study, RG-I rich pectic polysaccharides at different degree of esterification was extracted from citrus membrane by sequential mild acidic (0.4% HCl, 28 °C) and alkaline (0.6% NaOH, 32 °C) treatment. The pectic polysaccharide from acid water (PA) composes of 41% RG-I and 44% HG with DM of 45%, while the pectic polysaccharide from basic water (PB) composed of 63% RG-I and 19% HG with DM of 15%. PA/PB blend gel under CaCO3-glucono-δ-lactone system showed improved rheological properties compared with pure gels. Ca-bridges connected pectin aggregates and promoted the three-dimensional structure of PA/PB blend gels, while neutral sugar side-chains prompted hydrogen bonds and strengthened gel network.


Assuntos
Cálcio/química , Citrus/química , Pectinas/química , Esterificação , Frutas/química , Géis , Reologia
4.
Opt Express ; 20(27): 28912-22, 2012 Dec 17.
Artigo em Inglês | MEDLINE | ID: mdl-23263131

RESUMO

Computer simulation and experimental study of a pulsed electrical-discharge DF laser pumped by the SF(6)-D(2) non-chain reaction are presented. The computer model encompassing 28 reactions is based on laser rate equations theory, and applied to approximately describe the chemical processes of non-chain DF laser. A comprehensive study of the dependence of number density on time for all particles in the gain area is conducted by numerical calculation adopting Runge-Kutta method. The output performance of non-chain pulsed DF laser as a function of the output mirror reflectivity and the mixture ratio are analyzed. The calculation results are compared with experimental data, showing good agreement with each other. Both the theoretical analysis and experimental results present that the laser output performance can be improved by optimizing the mixture ratio and output mirror reflectivity. The optimum values of mixture ratio and output mirror reflectivity are respectively 10:1 and 30%. The single pulse energy of 4.95J, pulse duration of 148.8ns and peak power of 33.27 MW are achieved under the optimum conditions.


Assuntos
Lasers , Simulação por Computador , Campos Eletromagnéticos , Desenho de Equipamento , Análise de Falha de Equipamento , Modelos Teóricos
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