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Variation in broccoli cultivar phytochemical content under organic and conventional management systems: implications in breeding for nutrition.
Renaud, Erica N C; Lammerts van Bueren, Edith T; Myers, James R; Paulo, Maria João; van Eeuwijk, Fred A; Zhu, Ning; Juvik, John A.
Afiliação
  • Renaud EN; Wageningen UR Plant Breeding, Plant Sciences Group, Wageningen University, Wageningen, The Netherlands.
  • Lammerts van Bueren ET; Wageningen UR Plant Breeding, Plant Sciences Group, Wageningen University, Wageningen, The Netherlands.
  • Myers JR; Department of Horticulture, Oregon State University, Corvallis, Oregon, United States of America.
  • Paulo MJ; Biometris, Plant Sciences Group, Wageningen University, Wageningen, The Netherlands.
  • van Eeuwijk FA; Biometris, Plant Sciences Group, Wageningen University, Wageningen, The Netherlands.
  • Zhu N; Department of Crop Sciences, University of Illinois, Urbana, Illinois, United States of America.
  • Juvik JA; Department of Crop Sciences, University of Illinois, Urbana, Illinois, United States of America.
PLoS One ; 9(7): e95683, 2014.
Article em En | MEDLINE | ID: mdl-25028959
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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Estações do Ano / Brassica / Cruzamento / Agricultura Orgânica / Compostos Fitoquímicos / Valor Nutritivo Idioma: En Ano de publicação: 2014 Tipo de documento: Article
Texto completo
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XML
PubMed Links
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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Estações do Ano / Brassica / Cruzamento / Agricultura Orgânica / Compostos Fitoquímicos / Valor Nutritivo Idioma: En Ano de publicação: 2014 Tipo de documento: Article