Your browser doesn't support javascript.
loading
Differences in amniotic amino acid concentrations between pregnancies obtained with transfer of vitrified thawed in vitro-produced embryos and with natural mating in sheep.
Nieddu, S M; Mossa, F; Strina, A; Ariu, F; Pau, S; Ledda, M; Sotgia, S; Carru, C; Ledda, S.
Afiliação
  • Nieddu SM; Department of Veterinary Medicine, University of Sassari, Sassari, Italy.
  • Mossa F; Department of Veterinary Medicine, University of Sassari, Sassari, Italy. Electronic address: fmossa@uniss.it.
  • Strina A; Department of Veterinary Medicine, University of Sassari, Sassari, Italy.
  • Ariu F; Department of Veterinary Medicine, University of Sassari, Sassari, Italy.
  • Pau S; Department of Veterinary Medicine, University of Sassari, Sassari, Italy.
  • Ledda M; Department of Veterinary Medicine, University of Sassari, Sassari, Italy.
  • Sotgia S; Department of Biomedical Sciences, University of Sassari, Sassari, Italy.
  • Carru C; Department of Biomedical Sciences, University of Sassari, Sassari, Italy.
  • Ledda S; Department of Veterinary Medicine, University of Sassari, Sassari, Italy.
Theriogenology ; 83(4): 687-92, 2015 Mar 01.
Article em En | MEDLINE | ID: mdl-25476821
Assuntos
Palavras-chave
Texto completo
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Ovinos / Transferência Embrionária / Líquido Amniótico Idioma: En Ano de publicação: 2015 Tipo de documento: Article
Texto completo
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Ovinos / Transferência Embrionária / Líquido Amniótico Idioma: En Ano de publicação: 2015 Tipo de documento: Article