Potential of mass spectrometry metabolomics for chemical food safety.

Gallart-Ayala, Hector; Chéreau, Sylvain; Dervilly-Pinel, Gaud; Le Bizec, Bruno

Gallart-Ayala, Hector; Chéreau, Sylvain; Dervilly-Pinel, Gaud; Le Bizec, Bruno.

Afiliação

Gallart-Ayala H; LUNAM Université, ONIRIS, École nationale vétérinaire, agroalimentaire et de l'alimentation Nantes-Atlantique, Laboratoire d'Étude des Résidus et Contaminants dans les aliments (LABERCA), Atlanpole - La Chantrerie, BP 40706, Nantes, F-44307, France.

Bioanalysis ; 7(1): 133-46, 2015.

Article em En | MEDLINE | ID: mdl-25558941

RESUMO

This review aims to describe the most significant applications of mass spectrometry-based metabolomics in the field of chemical food safety. A particular discussion of all the different analytical steps involved in the metabolomics workflow (sample preparation, mass spectrometry analytical platform and data processing) will be addressed.

Assuntos

Inocuidade dos Alimentos/métodos; Espectrometria de Massas/métodos; Metabolômica/métodos

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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Espectrometria de Massas / Metabolômica / Inocuidade dos Alimentos Idioma: En Ano de publicação: 2015 Tipo de documento: Article

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