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Dietary practices among individuals with diabetes and hypertension are similar to those of healthy people: a population-based study.
Ozcariz, Silvia G I; Bernardo, Carla de O; Cembranel, Francieli; Peres, Marco A; González-Chica, David A.
Afiliação
  • Ozcariz SG; Post-Graduate Program in Public Health, Federal University of Santa Catarina, 88040-970, Florianópolis, SC, Brazil. silvia.ozcariz@gmail.com.
  • Bernardo Cde O; Post-Graduate Program in Public Health, Federal University of Santa Catarina, 88040-970, Florianópolis, SC, Brazil. carlabernardoo@gmail.com.
  • Cembranel F; Post-Graduate Program in Public Health, Federal University of Santa Catarina, 88040-970, Florianópolis, SC, Brazil. francielicembranel@gmail.com.
  • Peres MA; Australian Research Centre for Population Oral Health. School of Dentistry, The University of Adelaide, Adelaide, South Australia, Australia. marco.peres@adelaide.edu.au.
  • González-Chica DA; Post-Graduate Program in Public Health, Federal University of Santa Catarina, 88040-970, Florianópolis, SC, Brazil. david.epidemio@gmail.com.
BMC Public Health ; 15: 479, 2015 May 10.
Article em En | MEDLINE | ID: mdl-25957998
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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Diabetes Mellitus / Dieta / Comportamento Alimentar / Hipertensão Idioma: En Ano de publicação: 2015 Tipo de documento: Article
Texto completo
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Diabetes Mellitus / Dieta / Comportamento Alimentar / Hipertensão Idioma: En Ano de publicação: 2015 Tipo de documento: Article