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Development and Testing of the Toronto Nutrition Environment Measures Survey-Store (ToNEMS-S).
Lo, Brian K; Minaker, Leia M; Mah, Catherine L; Cook, Brian.
Afiliação
  • Lo BK; Division of Nutritional Sciences, Cornell University, Ithaca, NY. Electronic address: bl592@cornell.edu.
  • Minaker LM; Propel Centre for Population Health Impact, University of Waterloo, Waterloo, Ontario, Canada.
  • Mah CL; Division of Community Health and Humanities, Faculty of Medicine, Memorial University, St. John's, Newfoundland and Labrador, Canada; Dalla Lana School of Public Health, University of Toronto, Toronto, Ontario, Canada.
  • Cook B; Toronto Food Strategy, Toronto Public Health, Toronto, Ontario, Canada.
J Nutr Educ Behav ; 48(10): 723-729.e1, 2016.
Article em En | MEDLINE | ID: mdl-27575848
OBJECTIVE: To describe the adaptation and inter-rater reliability assessment of the Toronto Nutrition Environment Measures Survey-Store. METHODS: A total of 55 food stores (2 bakeries, 2 dollar stores, 19 gas/convenience stores, 18 grocery stores, 4 pharmacies, 8 specialty stores, and 2 superstores) were assessed in 2014. Cohen's kappa and intra-class correlation coefficients (ICC) were assessed for inter-rater reliability for product availability, price, quality, ethno-cultural accessibility scores, and overall store scores. RESULTS: Inter-rater reliability was high for availability (average kappa = 0.91), price (average ICC = 0.964), ethno-cultural accessibility score (ICC = 0.981), and overall store scores (ICC = 0.991). CONCLUSIONS AND IMPLICATIONS: Measures in the Toronto Nutrition Environment Measures Survey-Store demonstrated excellent inter-rater agreement. Limited access to fruits and vegetables and ethno-cultural foods are related to diet-related chronic diseases, particularly among immigrants. Findings of the study may be useful in guiding public health programming.
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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Inquéritos Nutricionais / Abastecimento de Alimentos Idioma: En Ano de publicação: 2016 Tipo de documento: Article

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Inquéritos Nutricionais / Abastecimento de Alimentos Idioma: En Ano de publicação: 2016 Tipo de documento: Article