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Virological Quality of Irrigation Water in Leafy Green Vegetables and Berry Fruits Production Chains.
Kokkinos, P; Kozyra, I; Lazic, S; Söderberg, K; Vasickova, P; Bouwknegt, M; Rutjes, S; Willems, K; Moloney, R; de Roda Husman, A M; Kaupke, A; Legaki, E; D'Agostino, M; Cook, N; von Bonsdorff, C-H; Rzezutka, A; Petrovic, T; Maunula, L; Pavlik, I; Vantarakis, A.
Afiliação
  • Kokkinos P; Environmental Microbiology Unit, Department of Public Health, University of Patras, University Campus, 26500, Patras, Greece.
  • Kozyra I; National Veterinary Research Institute, Al. Partyzantów 57, 24-100, Pulawy, Poland.
  • Lazic S; Scientific Veterinary Institute "Novi Sad", Rumenacki put 20, 21000, Novi Sad, Serbia.
  • Söderberg K; Department of Food Hygiene and Environmental Health, Faculty of Veterinary Medicine, University of Helsinki, P.O. Box 66, 00014, Helsinki, Finland.
  • Vasickova P; Veterinary Research Institute, Hudcova 70, 721 00, Brno, Czech Republic.
  • Bouwknegt M; National Institute for Public Health and the Environment, RIVM, Utrecht, The Netherlands.
  • Rutjes S; National Institute for Public Health and the Environment, RIVM, Utrecht, The Netherlands.
  • Willems K; Laboratory for Process Microbial Ecology and Bioinspirational Management, Consortium for Industrial Microbiology and Biotechnology, Department of Microbial and Molecular Systems, KU Leuven, Leuven, Belgium.
  • Moloney R; Scientia Terrae Research Institute, Sint-Katelijne-Waver, Belgium.
  • de Roda Husman AM; Environmental Health Service, Health Service Executive, Sandfield Centre, Ennis, Co., Clare, Ireland.
  • Kaupke A; National Institute for Public Health and the Environment, RIVM, Utrecht, The Netherlands.
  • Legaki E; National Veterinary Research Institute, Al. Partyzantów 57, 24-100, Pulawy, Poland.
  • D'Agostino M; Environmental Microbiology Unit, Department of Public Health, University of Patras, University Campus, 26500, Patras, Greece.
  • Cook N; Food and Environment Research Agency (FERA), Sand Hutton, York, UK.
  • von Bonsdorff CH; Food and Environment Research Agency (FERA), Sand Hutton, York, UK.
  • Rzezutka A; Department of Food Hygiene and Environmental Health, Faculty of Veterinary Medicine, University of Helsinki, P.O. Box 66, 00014, Helsinki, Finland.
  • Petrovic T; National Veterinary Research Institute, Al. Partyzantów 57, 24-100, Pulawy, Poland. arzez@piwet.pulawy.pl.
  • Maunula L; Scientific Veterinary Institute "Novi Sad", Rumenacki put 20, 21000, Novi Sad, Serbia. tomy@niv.ns.ac.rs.
  • Pavlik I; Department of Food Hygiene and Environmental Health, Faculty of Veterinary Medicine, University of Helsinki, P.O. Box 66, 00014, Helsinki, Finland. leena.maunula@helsinki.fi.
  • Vantarakis A; Veterinary Research Institute, Hudcova 70, 721 00, Brno, Czech Republic. pavlik@vri.cz.
Food Environ Virol ; 9(1): 72-78, 2017 03.
Article em En | MEDLINE | ID: mdl-27709435
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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Verduras / Vírus / Contaminação de Alimentos / Folhas de Planta / Água Doce / Frutas Idioma: En Ano de publicação: 2017 Tipo de documento: Article
Texto completo
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Verduras / Vírus / Contaminação de Alimentos / Folhas de Planta / Água Doce / Frutas Idioma: En Ano de publicação: 2017 Tipo de documento: Article