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The effect of protein acetylation on the formation and processing of inclusion bodies and endogenous protein aggregates in Escherichia coli cells.
Kuczynska-Wisnik, Dorota; Moruno-Algara, María; Stojowska-Swedrzynska, Karolina; Laskowska, Ewa.
Afiliação
  • Kuczynska-Wisnik D; Department of General and Medical Biochemistry, Faculty of Biology, University of Gdansk, Wita Stwosza 59, 80-308, Gdansk, Poland.
  • Moruno-Algara M; Department of General and Medical Biochemistry, Faculty of Biology, University of Gdansk, Wita Stwosza 59, 80-308, Gdansk, Poland.
  • Stojowska-Swedrzynska K; Department of General and Medical Biochemistry, Faculty of Biology, University of Gdansk, Wita Stwosza 59, 80-308, Gdansk, Poland.
  • Laskowska E; Department of General and Medical Biochemistry, Faculty of Biology, University of Gdansk, Wita Stwosza 59, 80-308, Gdansk, Poland. ewa.laskowska@biol.ug.edu.pl.
Microb Cell Fact ; 15(1): 189, 2016 Nov 10.
Article em En | MEDLINE | ID: mdl-27832787

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Corpos de Inclusão / Escherichia coli / Lisina Idioma: En Ano de publicação: 2016 Tipo de documento: Article

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Corpos de Inclusão / Escherichia coli / Lisina Idioma: En Ano de publicação: 2016 Tipo de documento: Article