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Protein-surfactant interactions between bovine lactoferrin and sophorolipids under neutral and acidic conditions.
Matsumiya, Kentaro; Suzuki, Yasushi A; Hirata, Yoshihiko; Nambu, Yuko; Matsumura, Yasuki.
Afiliação
  • Matsumiya K; a Laboratory of Quality Analysis and Assessment, Division of Agronomy and Horticultural Science, Graduate School of Agriculture, Kyoto University, Gokasho, Uji, Kyoto 611-0011, Japan.
  • Suzuki YA; b Lactoferrin Laboratory, Saraya Co., Ltd., 2-2-8 Yuzato, Higashisumiyoshi-ku, Osaka 546-0013, Japan.
  • Hirata Y; b Lactoferrin Laboratory, Saraya Co., Ltd., 2-2-8 Yuzato, Higashisumiyoshi-ku, Osaka 546-0013, Japan.
  • Nambu Y; a Laboratory of Quality Analysis and Assessment, Division of Agronomy and Horticultural Science, Graduate School of Agriculture, Kyoto University, Gokasho, Uji, Kyoto 611-0011, Japan.
  • Matsumura Y; a Laboratory of Quality Analysis and Assessment, Division of Agronomy and Horticultural Science, Graduate School of Agriculture, Kyoto University, Gokasho, Uji, Kyoto 611-0011, Japan.
Biochem Cell Biol ; 95(1): 126-132, 2017 02.
Article em En | MEDLINE | ID: mdl-28165297
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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Tensoativos / Ácidos / Glicolipídeos / Lactoferrina / Anti-Infecciosos Idioma: En Ano de publicação: 2017 Tipo de documento: Article
Texto completo
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Tensoativos / Ácidos / Glicolipídeos / Lactoferrina / Anti-Infecciosos Idioma: En Ano de publicação: 2017 Tipo de documento: Article