Your browser doesn't support javascript.
loading
Prior History of Feeding-Swallowing Difficulties in Children With Language Impairment.
Malas, Kathy; Trudeau, Natacha; Giroux, Marie-Claude; Gauthier, Lisanne; Poulin, Simone; McFarland, David H.
Afiliação
  • Malas K; Centre Hospitalier Universitaire Sainte-Justine, Montréal, Québec, Canada.
  • Trudeau N; Centre Hospitalier Universitaire Sainte-Justine, Montréal, Québec, CanadaCentre de Recherche Interdisciplinaire en Réadaptation-Institut Raymond-Dewar, Montréal, Québec, CanadaUniversité de Montréal, Québec, Canada.
  • Giroux MC; Université de Montréal, Québec, Canada.
  • Gauthier L; Université de Montréal, Québec, Canada.
  • Poulin S; Université de Montréal, Québec, Canada.
  • McFarland DH; Université de Montréal, Québec, CanadaMcGill University, Montréal, Québec, Canada.
Am J Speech Lang Pathol ; 26(1): 138-145, 2017 Feb 01.
Article em En | MEDLINE | ID: mdl-28166549
ABSTRACT

PURPOSE:

This study updated and extended our previous investigation (Malas et al., 2015) of feeding-swallowing difficulties and concerns (FSCs) in children with language impairments (LI) by using more stringent inclusion criteria and targeting children earlier in the care delivery pathway.

METHOD:

Retrospective analyses were performed on the clinical files of 29 children (average age 60 months, SD = 9.0) diagnosed as having LI using standardized testing, nonstandardized testing and final speech-language pathologist judgment. The files of children born prematurely or with a history of anatomical, structural, neurodevelopmental, cognitive, sensory, motor, or speech disorders were excluded. Literature-based indicators were used to determine the prevalence of difficulties in sucking, food transition, food selectivity, and salivary control. Values were compared with the general population estimate of Lindberg et al. (1992).

RESULTS:

A significantly higher percentage of histories of FSCs (48%) were found in the files of children with LI when compared with the population estimate (χ2 = 13.741, df = 1, p < .001). Difficulties in food transition (31%) and food selectivity (14%) were the most frequent. Data confirm and extend our previous findings and suggest that a previous history of FSCs may characterize children with LI early in their care delivery pathway.
Assuntos

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Transtornos de Deglutição / Transtornos da Alimentação e da Ingestão de Alimentos / Transtornos da Linguagem Idioma: En Ano de publicação: 2017 Tipo de documento: Article

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Transtornos de Deglutição / Transtornos da Alimentação e da Ingestão de Alimentos / Transtornos da Linguagem Idioma: En Ano de publicação: 2017 Tipo de documento: Article