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Chlorination of Amino Acids: Reaction Pathways and Reaction Rates.
How, Zuo Tong; Linge, Kathryn L; Busetti, Francesco; Joll, Cynthia A.
Afiliação
  • How ZT; Curtin Water Quality Research Centre, Department of Chemistry, Curtin University , GPO Box U1987 Perth, Western Australia Australia 6845.
  • Linge KL; Curtin Water Quality Research Centre, Department of Chemistry, Curtin University , GPO Box U1987 Perth, Western Australia Australia 6845.
  • Busetti F; Curtin Water Quality Research Centre, Department of Chemistry, Curtin University , GPO Box U1987 Perth, Western Australia Australia 6845.
  • Joll CA; Curtin Water Quality Research Centre, Department of Chemistry, Curtin University , GPO Box U1987 Perth, Western Australia Australia 6845.
Environ Sci Technol ; 51(9): 4870-4876, 2017 May 02.
Article em En | MEDLINE | ID: mdl-28296395
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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Halogenação / Aminoácidos Idioma: En Ano de publicação: 2017 Tipo de documento: Article
Texto completo
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Halogenação / Aminoácidos Idioma: En Ano de publicação: 2017 Tipo de documento: Article