Effects of supplementing different levels of sun-dried groundnut foliage on intake, apparent digestibility and nitrogen metabolism in cattle offered a basal diet of a mixture of rice straw and para grass.

ABSTRACT

Eight male Cambodian yellow cattle, initial body weight (BW) 136 ± 11.9 (±SD) kg; age 20 ± 2.5 (±SD) months, were randomly allocated to treatments in a double 4 × 4 Latin square design to investigate the effects of different levels of crude protein (CP) from sun-dried groundnut (Arachis hypogaea L.) foliage (DGF) on feed intake, apparent digestibility and nitrogen metabolism. All animals were fed a basal diet of rice straw ad libitum and para grass (Brachiaria mutica) at 1% of BW. The DGF was offered as a supplement at 0, 1, 2 and 3 g CP/kg BW, denoted DGF0, DGF1, DGF2 and DGF3, respectively. The results showed that the intake of DGF contributed 0, 25, 34 and 42% of total dry matter (DM) intake. Rice straw intake decreased when DGF intake increased. Total intake of DM, organic matter (OM), digestible OM, ash, neutral detergent fibre and acid detergent fibre increased with increased level of DGF inclusion but did not differ for the two highest DGF levels. Total DM intake as proportion of BW increased from 2.3% in DGF0 to 2.8% in DGF3. Crude protein digestibility and nitrogen retention improved as DGF intake increased. Daily weight gain of DGF1 cattle was higher than DGF0 but was not further improved at the higher levels of DGF inclusion. Microbial protein synthesis and efficiency of microbial protein production in DGF1 did not differ from DGF0 but both measures were higher in DGF2 and DGF3. The responses were diminished at higher DGF inclusion so it is suggested that DGF supplementation at 1 g CP/kg BW may be the optimal level.