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Gastric pH and Toxin Factors Modulate Infectivity and Disease Progression After Gastrointestinal Exposure to Bacillus anthracis.
Xie, Tao; Rotstein, David; Sun, Chen; Fang, Hui; Frucht, David M.
Afiliação
  • Xie T; Office of Biotechnology Products, Office of Pharmaceutical Quality, Center for Drug Evaluation and Research.
  • Rotstein D; Division of Compliance, Center for Veterinary Medicine, US Food and Drug Administration, Rockville, Maryland.
  • Sun C; Office of Biotechnology Products, Office of Pharmaceutical Quality, Center for Drug Evaluation and Research.
  • Fang H; Office of Biotechnology Products, Office of Pharmaceutical Quality, Center for Drug Evaluation and Research.
  • Frucht DM; Office of Biotechnology Products, Office of Pharmaceutical Quality, Center for Drug Evaluation and Research.
J Infect Dis ; 216(11): 1471-1475, 2017 12 12.
Article em En | MEDLINE | ID: mdl-28968672

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Bacillus anthracis / Toxinas Bacterianas / Progressão da Doença / Fatores de Virulência / Ácido Gástrico / Gastroenteropatias / Antraz / Antígenos de Bactérias Idioma: En Ano de publicação: 2017 Tipo de documento: Article

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Bacillus anthracis / Toxinas Bacterianas / Progressão da Doença / Fatores de Virulência / Ácido Gástrico / Gastroenteropatias / Antraz / Antígenos de Bactérias Idioma: En Ano de publicação: 2017 Tipo de documento: Article