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Cloning, purification and biochemical characterization of two ß-N-acetylhexosaminidases from the mucin-degrading gut bacterium Akkermansia muciniphila.
Wang, Meng; Zhang, Xiao-Yang; Guo, Rui-Rui; Cai, Zhi-Peng; Hu, Xiao-Chun; Chen, Huan; Wei, Shuang; Voglmeir, Josef; Liu, Li.
Afiliação
  • Wang M; Glycomics and Glycan Bioengineering Research Center (GGBRC), College of Food Science and Technology, Nanjing Agricultural University, 1 Weigang, Nanjing 210095, China.
  • Zhang XY; Glycomics and Glycan Bioengineering Research Center (GGBRC), College of Food Science and Technology, Nanjing Agricultural University, 1 Weigang, Nanjing 210095, China.
  • Guo RR; Glycomics and Glycan Bioengineering Research Center (GGBRC), College of Food Science and Technology, Nanjing Agricultural University, 1 Weigang, Nanjing 210095, China.
  • Cai ZP; Glycomics and Glycan Bioengineering Research Center (GGBRC), College of Food Science and Technology, Nanjing Agricultural University, 1 Weigang, Nanjing 210095, China.
  • Hu XC; Glycomics and Glycan Bioengineering Research Center (GGBRC), College of Food Science and Technology, Nanjing Agricultural University, 1 Weigang, Nanjing 210095, China.
  • Chen H; Glycomics and Glycan Bioengineering Research Center (GGBRC), College of Food Science and Technology, Nanjing Agricultural University, 1 Weigang, Nanjing 210095, China.
  • Wei S; Glycomics and Glycan Bioengineering Research Center (GGBRC), College of Food Science and Technology, Nanjing Agricultural University, 1 Weigang, Nanjing 210095, China.
  • Voglmeir J; Glycomics and Glycan Bioengineering Research Center (GGBRC), College of Food Science and Technology, Nanjing Agricultural University, 1 Weigang, Nanjing 210095, China. Electronic address: josef.voglmeir@njau.edu.cn.
  • Liu L; Glycomics and Glycan Bioengineering Research Center (GGBRC), College of Food Science and Technology, Nanjing Agricultural University, 1 Weigang, Nanjing 210095, China. Electronic address: lichen.liu@njau.edu.cn.
Carbohydr Res ; 457: 1-7, 2018 Mar 02.
Article em En | MEDLINE | ID: mdl-29304441
ABSTRACT
Two genes encoding the ß-N-acetylhexosaminidases Am2301 and Am2446 were cloned successfully from the mucin-degrading bacterium Akkermansia muciniphila. The recombinant enzymes with molecular masses of 61 kDa and 78 kDa were isolated and biochemically characterised. The optimum temperature of both enzymes was 37 °C, and the optimum pH was determined to be pH 5.0 for Am2301 and pH 6.5 for Am2446. The addition of sodium dodecyl sulphate (SDS) reduced the enzymes' activity significantly. Cu2+-ions decreased the activity of Am2301 by 70%, while the activity of Am2446 was significantly reduced by Fe3+-ions. PugNAc strongly inhibited both enzymes already in the sub-micromolar concentration range. The enzymes catalysed the hydrolysis of ß1,4-linked N-acetylgalactosamine and ß1,6-linked N-acetylglucosamine from glycan standards, as well as ß1,2-linked N-acetylglucosamine units from the non-reducing end of N-glycans. The present study describes the first functional characterisation of ß-N-acetylhexosaminidases from this human gut symbiont.
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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Beta-N-Acetil-Hexosaminidases / Verrucomicrobia / Glicosídeo Hidrolases / Mucinas Idioma: En Ano de publicação: 2018 Tipo de documento: Article

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Beta-N-Acetil-Hexosaminidases / Verrucomicrobia / Glicosídeo Hidrolases / Mucinas Idioma: En Ano de publicação: 2018 Tipo de documento: Article