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Buttermilk and Krill Oil Phospholipids Improve Hippocampal Insulin Resistance and Synaptic Signaling in Aged Rats.
Tomé-Carneiro, Joao; Carmen Crespo, M; Burgos-Ramos, Emma; Tomas-Zapico, Cristina; García-Serrano, Alba; Castro-Gómez, Pilar; Venero, Cesar; Pereda-Pérez, Inmaculada; Baliyan, Shishir; Valencia, Azucena; Fontecha, Javier; Dávalos, Alberto; Visioli, Francesco.
Afiliação
  • Tomé-Carneiro J; Laboratory of Functional Foods, Madrid Institute for Advanced Studies (IMDEA)-Food, CEI UAM + CSIC, 28049, Madrid, Spain.
  • Carmen Crespo M; Laboratory of Functional Foods, Madrid Institute for Advanced Studies (IMDEA)-Food, CEI UAM + CSIC, 28049, Madrid, Spain.
  • Burgos-Ramos E; Área de Bioquímica, Universidad de Castilla-La-Mancha, 45071, Toledo, Spain.
  • Tomas-Zapico C; Department of Functional Biology (Physiology), University of Oviedo, 33006, Oviedo, Spain.
  • García-Serrano A; Universidad Autónoma de Chile, 7500912, Santiago, Chile.
  • Castro-Gómez P; Institute of Food Science Research, Spanish National Research Council (CIAL, CSIC-UAM), Bioactivity and Food Analysis Department, Food Lipid Biomarkers and Health, Campus of Autónoma University of Madrid, 28049, Madrid, Spain.
  • Venero C; Institute of Food Science Research, Spanish National Research Council (CIAL, CSIC-UAM), Bioactivity and Food Analysis Department, Food Lipid Biomarkers and Health, Campus of Autónoma University of Madrid, 28049, Madrid, Spain.
  • Pereda-Pérez I; Department of Psychobiology, Faculty of Psychology, UNED, 28040, Madrid, Spain.
  • Baliyan S; Department of Psychobiology, Faculty of Psychology, UNED, 28040, Madrid, Spain.
  • Valencia A; Faculty of Biosanitary Sciences, Francisco de Vitoria University, Pozuelo de Alarcón, 28223, Madrid, Spain.
  • Fontecha J; Department of Psychobiology, Faculty of Psychology, UNED, 28040, Madrid, Spain.
  • Dávalos A; Department of Psychobiology, Faculty of Psychology, UNED, 28040, Madrid, Spain.
  • Visioli F; Institute of Food Science Research, Spanish National Research Council (CIAL, CSIC-UAM), Bioactivity and Food Analysis Department, Food Lipid Biomarkers and Health, Campus of Autónoma University of Madrid, 28049, Madrid, Spain.
Mol Neurobiol ; 55(9): 7285-7296, 2018 Sep.
Article em En | MEDLINE | ID: mdl-29397560
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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Fosfolipídeos / Sinapses / Envelhecimento / Resistência à Insulina / Óleos de Peixe / Transdução de Sinais / Leitelho / Hipocampo Idioma: En Ano de publicação: 2018 Tipo de documento: Article
Texto completo
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Fosfolipídeos / Sinapses / Envelhecimento / Resistência à Insulina / Óleos de Peixe / Transdução de Sinais / Leitelho / Hipocampo Idioma: En Ano de publicação: 2018 Tipo de documento: Article