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Integrated analytical methodology to investigate bioactive compounds in Crocus sativus L. flowers.
Cusano, Erica; Consonni, Roberto; Petrakis, Eleftherios A; Astraka, Konstantina; Cagliani, Laura R; Polissiou, Moschos G.
Afiliação
  • Cusano E; Institute for Macromolecular Studies, NMR Laboratory, National Research Council, Milan, Italy.
  • Consonni R; Institute for Macromolecular Studies, NMR Laboratory, National Research Council, Milan, Italy.
  • Petrakis EA; Laboratory of Chemistry, Department of Food Science and Human Nutrition, School of Food, Biotechnology and Development, Agricultural University of Athens, Athens, Greece.
  • Astraka K; Laboratory of Chemistry, Department of Food Science and Human Nutrition, School of Food, Biotechnology and Development, Agricultural University of Athens, Athens, Greece.
  • Cagliani LR; Institute for Macromolecular Studies, NMR Laboratory, National Research Council, Milan, Italy.
  • Polissiou MG; Laboratory of Chemistry, Department of Food Science and Human Nutrition, School of Food, Biotechnology and Development, Agricultural University of Athens, Athens, Greece.
Phytochem Anal ; 29(5): 476-486, 2018 Sep.
Article em En | MEDLINE | ID: mdl-29484754
INTRODUCTION: The increasing interest on Crocus sativus L. over the last decades is caused by its potential employment as a source of biologically active molecules, endowed with antioxidant and nutraceutical properties. These molecules are present mainly in stigmas and tepals, these last generally considered as byproducts. OBJECTIVE: To characterise bioactive compounds in stigmas, stamens, and tepals of Crocus sativus L. for quality, cross-contamination of tissues or fraudulent addition, joining spectroscopic and chromatographic techniques. METHODOLOGY: Fourier transform infrared (FT-IR) and Raman spectroscopies were initially employed, being very rapid in response; volatiles were more appropriately investigated by gas chromatography with mass spectrometry (GC-MS), while finally nuclear magnetic resonance (NMR) and high-performance liquid chromatography with a diode array detector (HPLC-DAD) were adopted for a more thorough characterisation of secondary metabolites. NMR was also used to investigate the anthocyanins content in tepals upon acid extraction. RESULTS: The results obtained highlighted the drying method as the dominant factor affecting the content of volatile constituents and contributing to the quality of saffron, while only slight differences were observed in the most abundant metabolites of stigmas, as well as in the anthocyanin content of tepals. In particular, for the first time, delphinidin and petunidin were detected by NMR in this latter tissue. CONCLUSION: The integrated analytical methodology here proposed, allowed to achieve a deeper level of compositional and structural details of secondary metabolites in Crocus sativus L. flowers.
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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Crocus Idioma: En Ano de publicação: 2018 Tipo de documento: Article

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Crocus Idioma: En Ano de publicação: 2018 Tipo de documento: Article