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Associations of dietary fat with risk of early neoplasia in the proximal colon in a population-based case-control study.
Mo, Allen; Wu, Rong; Grady, James P; Hanley, Matthew P; Toro, Margaret; Swede, Helen; Devers, Thomas J; Hartman, Terryl J; Rosenberg, Daniel W.
Afiliação
  • Mo A; Center for Molecular Medicine, University of Connecticut Health Center, 263 Farmington Ave., Farmington, CT, 06030-3101, USA.
  • Wu R; Colon Cancer Prevention Program, Neag Comprehensive Cancer Center, UConn Health, Farmington, CT, USA.
  • Grady JP; Connecticut Institute for Clinical and Translational Science, UConn Health, Farmington, CT, USA.
  • Hanley MP; Connecticut Institute for Clinical and Translational Science, UConn Health, Farmington, CT, USA.
  • Toro M; Center for Molecular Medicine, University of Connecticut Health Center, 263 Farmington Ave., Farmington, CT, 06030-3101, USA.
  • Swede H; Colon Cancer Prevention Program, Neag Comprehensive Cancer Center, UConn Health, Farmington, CT, USA.
  • Devers TJ; Clinal Trials Office, UConn Health, Farmington, CT, USA.
  • Hartman TJ; Community Medicine and Health Care, UConn Health, Farmington, CT, USA.
  • Rosenberg DW; Division of Gastroenterology, School of Medicine, UConn Health, Farmington, CT, USA.
Cancer Causes Control ; 29(7): 667-674, 2018 07.
Article em En | MEDLINE | ID: mdl-29846845
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Texto completo: 1 Base de dados: MEDLINE Assunto principal: Gorduras na Dieta / Neoplasias Colorretais / Ácidos Graxos Ômega-3 / Colonoscopia Idioma: En Ano de publicação: 2018 Tipo de documento: Article
Texto completo
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Base de dados: MEDLINE Assunto principal: Gorduras na Dieta / Neoplasias Colorretais / Ácidos Graxos Ômega-3 / Colonoscopia Idioma: En Ano de publicação: 2018 Tipo de documento: Article